Reviews

Classification key

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82/100

Merlot · 0.0% ABV · $20–$29

  • 17 kcal / 100 ml
  • 4.2 g sugar / 100 ml
  • Blackberry
  • Plum
  • Spice

Vacuum distillation

81/100

Chardonnay · <0.5% ABV · Under $20

  • Apple
  • White peach

Vacuum distillation

78/100

Rosé · 0.0% ABV · Under $20

  • Raspberry
  • Strawberry

Vacuum distillation

89/100

0.25% ABV · $30+

  • 13.5 kcal / 100 ml
  • 2 g sugar / 100 ml
  • Dark fruit

Vacuum distillation

Research record

Chardonnay · <0.05% ABV · Under $20

  • 13.5 kcal / 100 ml
  • 2.7 g sugar / 100 ml

Vacuum distillation

Research record

Rosé · <0.5% ABV · $20–$29

  • 3 g sugar / 100 ml

Vacuum distillation

Research record

Merlot · <0.5% ABV · $20–$29

  • 4 g sugar / 100 ml

Vacuum distillation

Research record

Riesling · <0.5% ABV · $20–$29

  • 3.5 g sugar / 100 ml

Vacuum distillation

Research record

Sparkling rosé · <0.5% ABV · $20–$29

  • 3.2 g sugar / 100 ml

Vacuum distillation

Research record

Chardonnay · <0.5% ABV · $20–$29

  • 3.1 g sugar / 100 ml

Vacuum distillation

89/100

Pinot Noir · <0.5% ABV · $30+

  • 3.4 kcal / 100 ml
  • 0.1 g sugar / 100 ml
  • Cherry
  • Blackberry
  • Plum

Vacuum distillation