83/100
A smooth red when you want familiar Cabernet flavor, a gentle tannic…
Style
Nonalcoholic Cabernet Sauvignon Style
16 tasted reviews of nonalcoholic Cabernet Sauvignon wines, with scores, verified ABV, production method, and evidence.
Start with Paso Robles Cabernet Sauvignon, 90/100.
Among bottles we've tasted, this set has 16 firsthand scores. The median is 80.
In The Dry Standard cellar, this set is 18 dealcoholized and 1 alternative.
In The Dry Standard cellar, 3 are listed at 0.0% and 16 are listed up to 0.5%.
Best wine · Dealcoholized and formulated · Dealcoholized · Alternative
Tasted scores run 77–90.
Reviews
Classification key
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A Cabernet pour when you want dark fruit, cedar, and tannin, and you…
83/100
An easy Cabernet when rounded dark fruit and soft tannin are enough…
78/100
A light Cabernet when a little chocolate on the finish is the interest.
79/100
An approachable Cabernet only if gentle tannin is enough.
78/100
A soft, juicy Cabernet when the fruit should stay in front and the oak…
82/100
A medium red when berry fruit and soft oak should linger, and…
80/100
A soft Cabernet when dark fruit should end gently smoky, and tannin is…
77/100
When you want Cabernet-shaped fruit without a heavy, tannic pour — and…
78/100
A cold, tart Cabernet when you want dark fruit without a heavy pour.
77/100
An inexpensive dark-fruit pour when you want Cabernet character…
79/100
A soft red with a roast or a mild cheese, when dark fruit matters more…
78/100
A lean Cabernet when you want the dark fruit and the tannin, and you…
84/100
A dry red when you want tannin, and you can accept a lighter frame…
81/100
A soft Cabernet when ripe fruit and a little sweetness are welcome.
85/100
Standout
Weeknight red with grilled vegetables, pasta, or a mild hard cheese —…