At a glance

Flavor profile
  • Cherry
  • Blackberry
  • Chocolate
Structure
  • Dry
  • Moderate acidity
  • Moderate tannin
  • Medium body
  • Medium finish
  • Still

Tasting notes

  1. Nose

    Black cherry and dark berry with mocha — dark fruit first, cocoa warmth underneath.

  2. Palate

    Smooth, medium-full, gently tannic. Dark berries carry; mocha softens the middle without turning sweet.

  3. Finish

    Dark chocolate and tart cherry — dry enough to clear, not sticky.

The wine

Mocha arrives early. Black cherry and dark berry on the nose, cocoa warmth underneath — already more Cabernet than juice. The sip stays smooth and medium-full, gently tannic rather than fierce. Dark berries carry the middle; mocha softens without tipping into sweetness.

The finish is the tell: dark chocolate and tart cherry, dry enough to clear. Grip is gentle, not a hard California Cabernet chew, but there is enough tannin to sit with food. Mouthfeel fills more than most NA reds; the missing alcohol weight still shows as a smoother, less stern frame.

Pour cool, not cold. Too chilled and the chocolate mutes; too warm and the middle softens into mocha sweetness. Likeness is good for the category. Power of a full-strength Napa Cabernet is not here. Dark berry, mocha, and a chocolate–cherry close are — and that is a usable weeknight red.

How to drink it

Cool room temperature or a short chill, in a standard red-wine glass.

How it was made

Classification Dealcoholized

Evidence status Producer documented

Starts as traditionally fermented California wine; alcohol removed via spinning cone; balance rebuilt with grape skin extracts and oak infusions after removal (producer). PDP cites premium Napa vineyards; front label prints California. Front label: Isabel by Isabel Mondavi · Non-Alcoholic Wine · Cabernet Sauvignon · Less than 0.5% alc by vol.

Method: Spinning cone at low temperature; producer then rebuilds with grape skin extracts and toasted French/American oak (producer Art of Alcohol Removal + PDP)

Sources disagree on the following points.

  • Region: Front label prints California. Producer Cabernet PDP copy cites premium Napa, California vineyards. Region field follows the label; Napa noted in production_note.

Product record history

Sourced changes and open disagreements. Prior claims stay on the record when sources conflict.

  1. Reviewed and published.
  2. Abv — Sourced check for abv.
  3. Production_type — Sourced check for production_type.
  4. Dealcoholization_method — Sourced check for dealcoholization_method.
  5. Sugar — Sourced check for sugar.
  6. Calories — Sourced check for calories.
  7. Open Region — Front label prints California. Producer Cabernet PDP copy cites premium Napa, California vineyards. Region field follows the label; Napa noted in production_note.
Sources 11 facts · 4 sources

Product facts are only as strong as their sources. Editorial tasting notes are opinion.

  • Bottle verified Bottle / can label

    Front label: Less than 0.5% ALC BY VOL. FAQ also states less than 0.5% ABV.

    Verified facts
    • ABV
  • Producer documented Producer
    Verified facts
    • Classification
    • Sugar
    • Calories
    • Producer
    • Country
    • Region
    • Volume
    • Price
    • Availability
  • Producer documented Producer
    Verified facts
    • Method

Additional citations & background

  1. Isabel — FAQ

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