TDS Intelligence

The business and science behind alcohol-free beverages.

Ask a practical question, see what was counted, then inspect the bottles and sources behind the answer.

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Current answer

142 public records

Scope: Wine · Documented named removal method · Tasted and scored

142 public records match. Documented named removal method: 142 of 142 eligible records. Documented exact residual claim: 24 of 142 records. Firsthand scores: 142.

Evidence gaps stay in the denominator. Method missing or withheld: 0; method conflicts: 0; ABV missing or unsupported: 6; ABV conflicts: 32; documented grapes: 25 of 142 wine records.

Named removal method 142/142 eligible 100% Exact residual claim 24/142 records 17% Firsthand score 142/142 records 100% Documented grapes 25/142 wines 18%

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Supporting bottles

142 bottles

Page 2 of 8 · Each claim opens its source trail.

Bon Bon

Bon Bon Zero Sparkling Rosé

Public product ID TDS-0362

84/100
Origin
Germany
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 20 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-20
Supports
The URL identifies the range and is not a public copy of the correspondence.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-11-05
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Tempranillo Documented grapes
Evidence
Producer documented
Checked
2026-10-20
Supports
The source is associated with this field; no public supporting sentence is stored.

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Butter Zero

Butter Zero Chardonnay

Public product ID TDS-0081

79/100
Origin
United States
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 10 Nov 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-11-10
Supports
Editor-supplied ButterZero production copy: reverse osmosis and low-temperature vacuum distillation after fermentation; grape concentrates and natural flavors afterward. Living jamcellars collection page and 2025 tech sheets do not print the process sentence.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Chardonnay Documented grapes
Evidence
Bottle verified
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Butter Zero

Butter Zero Pinot Noir

Public product ID TDS-0079

78/100
Origin
United States
Style
Pinot Noir
Classification
Dealcoholized
Availability
Producer shop checked 10 Nov 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-11-10
Supports
Editor-supplied ButterZero production copy: reverse osmosis and low-temperature vacuum distillation after fermentation; grape concentrates and natural flavors afterward. Living jamcellars collection page and 2025 tech sheets do not print the process sentence.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Pinot Noir Documented grapes
Evidence
Producer documented
Checked
2026-11-10
Supports
2025 JaM tech sheet prints Varietal: Pinot Noir.

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Butter Zero

Butter Zero Sauvignon Blanc

Public product ID TDS-0250

82/100
Origin
United States
Style
Sauvignon Blanc
Classification
Dealcoholized
Availability
Producer shop checked 10 Nov 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-11-10
Supports
Editor-supplied ButterZero production copy: reverse osmosis and low-temperature vacuum distillation after fermentation; grape concentrates and natural flavors afterward. Living jamcellars collection page and 2025 tech sheets do not print the process sentence.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-03
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Sauvignon Blanc Documented grapes
Evidence
Producer documented
Checked
2026-11-10
Supports
2025 JaM tech sheet prints Varietal: Sauvignon Blanc.

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Butter Zero

Butter Zero Sparkling Rosé

Public product ID TDS-0077

79/100
Origin
United States
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 10 Nov 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-11-10
Supports
Editor-supplied ButterZero production copy: reverse osmosis and low-temperature vacuum distillation after fermentation; grape concentrates and natural flavors afterward. Living jamcellars collection page and 2025 tech sheets do not print the process sentence.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Cantina Zaccagnini

Cantina Zaccagnini 0.0 Red Wine

Public product ID TDS-0226

82/100
Origin
Italy
Style
Red blend
Classification
Dealcoholized
Availability
Producer shop checked 26 Sep 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-09-26
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-09-28
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The bottle in hand on 2026-09-28 has a front lockup of 0.0, and both the front and the back print less than 0.5% alc./vol. WINESU’s page prints 0.0% (less than 0.5% Alc/Vol). The sell sheet’s technical line is 0% abv. The estate PDF says the vacuum process can obtain a low alcohol under 0.5% vol. or zero alcohol at 0.0% vol., and it does not assign one residual. This record prints <0.5%.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Claouset

Claouset Zéro Degré Blanc

Public product ID TDS-0118

74/100
Origin
France
Style
Sémillon
Classification
Hybrid
Availability
Producer shop checked 22 Sep 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Claim needs stronger evidence
Evidence
Retailer sourced
Checked
2026-09-22
Supports
La Cave Parallèle: Teneur alcool 0,0%; Contenance 75 cl.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Claouset

Claouset Zéro Degré Rouge

Public product ID TDS-0422

81/100
Origin
France
Style
Merlot
Classification
Hybrid
Availability
Producer shop checked 25 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-25
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Claim needs stronger evidence
Evidence
Retailer sourced
Checked
2026-10-25
Supports
La Cave Parallèle prints 0,0% alcohol. The producer page and the July 2024 sheet do not print a percent.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Darling Cellars

Darling Cellars Sparkling Rosé NV

Public product ID TDS-0356

84/100
Origin
South Africa
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-19
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.45% Documented exact residual
Evidence
Producer documented
Checked
2026-11-01
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties 96% Sauvignon Blanc, 4% Grenache Documented grapes
Evidence
Producer documented
Checked
2026-11-01
Supports
The source is associated with this field; no public supporting sentence is stored.

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DIVIN

DIVIN Pinot Noir

Public product ID TDS-0253

84/100
Origin
Germany
Style
Pinot Noir
Classification
Dealcoholized
Availability
Producer shop checked 2 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-02
Supports
Sheet names distillation sous vide in two column passes. US label does not name the machine.

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Residual ABV 0.0% Label-only exact declaration
Evidence
Bottle verified
Checked
2026-10-02
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

DIVIN

DIVIN Rosé

Public product ID TDS-0228

83/100
Origin
France
Style
Rosé
Classification
Dealcoholized
Availability
Producer shop checked 28 Sep 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-09-26
Supports
It does not name a spinning cone.

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Residual ABV 0.0% Documented exact residual
Evidence
Producer documented
Checked
2026-09-26
Supports
No tighter lab residual is on either page.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Domaine de Montrose

Domaine de Montrose Rosé Zéro (Rose Mont Rose)

Public product ID TDS-0061

80/100
Origin
France
Style
Rosé
Classification
Dealcoholized
Availability
Producer shop checked 11 Nov 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-07
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Claim needs stronger evidence
Evidence
Retailer sourced
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties 80% Grenache, 20% Cinsault Grape claim needs stronger evidence
Evidence
Unverified
Checked
2026-11-11
Supports
The source is associated with this field; no public supporting sentence is stored.

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Domaine EdeM

Domaine EdeM N.0 ROSÆ

Public product ID TDS-0424

88/100
Origin
Spain
Style
Sparkling rosé
Classification
Hybrid
Availability
Producer shop checked 25 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Bottle verified
Checked
2026-10-28
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Residual ABV 0.0% Label-only exact declaration
Evidence
Bottle verified
Checked
2026-10-28
Supports
Back panel prints 0% alc./vol. and contains less than 0.5% alcohol by volume.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Dr. Fischer

Dr. Fischer Steinbock Riesling Zero Sparkling

Public product ID TDS-0453

83/100
Origin
Germany
Style
Riesling
Classification
Dealcoholized
Availability
Producer shop checked 27 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-27
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Unresolved conflict
Evidence
Retailer sourced
Checked
2026-10-27
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
MOJU Zero prints 0.0% ABV for Steinbock Riesling Zero Sparkling. The Hofstätter shop and the sparkling wine page do not print a percent. The shop’s line copy says zero alcohol.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Dr. Heidemanns Bergweiler

Dr. Heidemanns Bergweiler Riesling

Public product ID TDS-0017

79/100
Origin
Germany
Style
Riesling
Classification
Dealcoholized
Availability
Seen at Total Wine & More checked 23 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-10-29
Supports
Producer technical sheet supplied 2026-10-29: the wine is gently heated to 27°C maximum so alcohol evaporates; the sheet does not name the equipment.

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Residual ABV 0.0% Unresolved conflict
Evidence
Retailer sourced
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Gedonist lists Dr. Heidemanns-Bergweiler Riesling Alcohol Free 0.75L at 0.0 strength. The Total Wine / RoomBox catalog for the same non-alcoholic Riesling leaves ABV as N/A. The estate Alcohol Free sheet’s marketing line says “0% alcohol.” We print 0.0% from Gedonist as secondary retailer data and do not treat the sheet slogan as a lab residual.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Dr. Lo

Dr. Lo Riesling

Public product ID TDS-0106

86/100
Origin
Germany
Style
Riesling
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-11-09
Supports
The same US office newsletter repeats it for Dr. The German still PDP says dealcoholized and does not name the machine.

Open bottle evidence Submit a source

Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-11-09
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The supplied Loosen Bros. technical sheet lists Alcohol: 0.0% vol. The supplied US back label reads CONTAINS LESS THAN 0.5 % ALCOHOL BY VOLUME. The front label on the packshot used here repeats that under-0.5% line. This review prints <0.5% and records the 0.0% sheet.

Open bottle evidence Submit a correction

Grape varieties 100% Riesling Documented grapes
Evidence
Producer documented
Checked
2026-11-09
Supports
Producer technical sheet: Grape Variety 100% Riesling.

Open bottle evidence Submit a source

Fre

Fre Cabernet Sauvignon

Public product ID TDS-0215

78/100
Origin
United States
Style
Cabernet Sauvignon
Classification
Dealcoholized
Availability
Producer shop checked 22 Sep 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.2% Documented ceiling
Evidence
Producer documented
Checked
2026-10-03
Supports
Producer nutrition block states under 0.2% alcohol; body copy and FAQ describe the line as typically under 0.5% ABV. The product-specific nutrition block is recorded here.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Fre

Fre Chardonnay

Public product ID TDS-0298

77/100
Origin
United States
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 10 Oct 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-21
Supports
Product page: "our exclusive spinning cone process gently removes the alcohol".

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-10
Supports
IMG_2839.HEIC, IMG_2840.HEIC and IMG_2841.HEIC converted to PNG and read with local OCR plus visual verification.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Fre

Fre Red Blend

Public product ID TDS-0292

79/100
Origin
United States
Style
Red blend
Classification
Dealcoholized
Availability
Producer shop checked 7 Oct 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-07
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-05
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Fre

Fre Rosé

Public product ID TDS-0325

76/100
Origin
United States
Style
Rosé
Classification
Dealcoholized
Availability
Producer shop checked 18 Oct 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-12
Supports
Detailed Rosé winemaking section explicitly names the spinning-cone column.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-12
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Global overview

Catalog coverage, with the gaps left visible

635 publicly inspectable records. 21 work-in-progress records are excluded. Catalog composition is coverage—not market size, share, sales, demand, or launches.

Recorded catalog growth

Catalog coverage and firsthand tasted-and-scored coverage are separate series. A catalog addition is a TDS coverage event—not a market launch.

Launch milestone 2026-09-18 First recorded bottle; not a full inventory snapshot.

No earlier comparable inventory snapshots are on record. The chart starts with today’s live snapshot; the missing interval is intentional.

View snapshot table and sources
DatePublic catalogTasted & scoredScopeSource
2026-11-13 635 365 public_catalog_v1 Live catalog · tdsi-988807bc30ee

Composition

By drink category

All 635 public records

Production origin

Public Wine

View all origins
Production originRecordsShare
Germany10424%
United States8419%
France7918%
Spain5513%
Italy205%
South Africa194%
Austria164%
Australia153%
New Zealand133%
Canada72%
Chile61%
Belgium31%
Argentina31%
Hungary31%
Sweden20%
Armenia10%
Netherlands10%
Denmark10%
Germany10%

Field-by-field completeness

Evidence states—not a disclosure leaderboard

Completeness is not quality, safety, honesty, or proof that one process makes a better drink. These explicit rules are groundwork for a future Transparency Index, not an index itself.

Removal method

142/142 removal-eligible records have a documented named method. Inapplicable and unknown applicability remain outside that denominator.

Residual ABV

24/142 records have a sourced exact residual claim without an open ABV conflict. Label-only declarations and ceilings stay separate.

Lab-tested residual share is not yet measurable from current records; a declaration is not called a lab result without lab evidence.

Grape varieties

25/142 wine records have a supported grape field. Presence in this catalog does not measure grape demand or tell growers what to plant.