TDS Intelligence

The business and science behind alcohol-free beverages.

Ask a practical question, see what was counted, then inspect the bottles and sources behind the answer.

The useful answer is not just a number. It is the denominator, the evidence gaps, and a live view another person can check.

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Which public bottles match this evidence brief, and what still needs verification?

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Current answer

167 public records

Scope: All drinks · Documented named removal method · Tasted and scored

167 public records match. Documented named removal method: 167 of 167 eligible records. Documented exact residual claim: 27 of 167 records. Firsthand scores: 167.

Evidence gaps stay in the denominator. Method missing or withheld: 0; method conflicts: 0; ABV missing or unsupported: 6; ABV conflicts: 36; documented grapes: 25 of 142 wine records.

Named removal method 167/167 eligible 100% Exact residual claim 27/167 records 16% Firsthand score 167/167 records 100% Documented grapes 25/142 wines 18%

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Supporting bottles

167 bottles

Page 1 of 9 · Each claim opens its source trail.

90+ Cellars

90+ Cellars Lot 230

Public product ID TDS-0033

80/100
Origin
France
Style
Sparkling
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Reverse osmosis Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
Retailer sourced
Checked
2026-11-09
Supports
The source is associated with this field; no public supporting sentence is stored.

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90+ Cellars

90+ Cellars Sparkling Rosé Lot 229

Public product ID TDS-0014

83/100
Origin
France
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Reverse osmosis Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Adegga Baezza

Adegga Baezza Blanco

Public product ID TDS-0116

76/100
Origin
Spain
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 20 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
Method confidence lowered 2026-09-21: producer range page blocked/unreachable; cold-evaporation claim retained as historical documentation only.

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Residual ABV 0.0% Documented exact residual
Evidence
Producer documented
Checked
2026-09-22
Supports
Producer shop: Contenido en Alcohol 0.0 % Vol; Etanol 0 %.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Almost Zero

Almost Zero Ravishing Rosé

Public product ID TDS-0012

72/100
Origin
South Africa
Style
Rosé
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
Previously retailer-only (Zero Drinks).

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Residual ABV 0.33% Documented exact residual
Evidence
Producer documented
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Almost Zero

Almost Zero Sparkling Dry

Public product ID TDS-0244

81/100
Origin
South Africa
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 28 Sep 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-09-29
Supports
The how-its-made page names a spinning cone and then a less-than-0.4% result, which is not this bottle’s 0% figure.

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Residual ABV 0.0% Unresolved conflict
Evidence
Producer documented
Checked
2026-09-28
Supports
See discrepancies.
Open dispute
Absolute Zero Dry prints 0% alcohol. Van Loveren’s Almost Zero range page says the line is about 0.3%. SAQ also prints 0% for Absolute Zero Dry. The product page’s 0% is the figure used here.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Almost Zero

Almost Zero Wonderful White

Public product ID TDS-0255

79/100
Origin
South Africa
Style
Sauvignon Blanc
Classification
Dealcoholized
Availability
Producer shop checked 3 Oct 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-03
Supports
The old brand FAQ now redirects to an Absolute Zero sparkling FAQ and is not used for this bottle.

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Residual ABV 0.33% Unresolved conflict
Evidence
Producer documented
Checked
2026-10-02
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Producer residual is 0.33%. Front label prints a less-than-0.5% ceiling. Recorded ABV stays the producer residual.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Andreina

Andreina 2024 Tuscan Syrah

Public product ID TDS-0235

84/100
Origin
Italy
Style
Syrah
Classification
Dealcoholized
Availability
Producer shop checked 3 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-09-27
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-27
Supports
No tighter residual is given.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Appalina

Appalina Chardonnay

Public product ID TDS-0003

79/100
Origin
Germany
Style
Chardonnay
Classification
Dealcoholized
Availability
Seen at Gueule de Joie checked 22 Sep 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Ariel

Ariel Cabernet Sauvignon

Public product ID TDS-0329

78/100
Origin
United States
Style
Cabernet Sauvignon
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Reverse osmosis Documented named removal method
Evidence
Producer documented
Checked
2026-10-14
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-14
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Ariel

Ariel Chardonnay

Public product ID TDS-0086

79/100
Origin
United States
Style
Chardonnay
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 22 Sep 2026
Removal method Reverse osmosis Documented named removal method
Evidence
Producer documented
Checked
2026-09-23
Supports
arielvineyards.com now describes removal only as a proprietary process. Some retailer listings still say spinning cone column; those were not applied.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Artis

Artis Chardonnay

Public product ID TDS-0418

84/100
Origin
France
Style
Chardonnay
Classification
Dealcoholized
Availability
Seen at SAQ checked 24 Oct 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-24
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Unresolved conflict
Evidence
Producer documented
Checked
2026-10-24
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The displayed figure is the Cordier assortment page. SAQ lists 0.5% and titles the listing < 0.5%. The front label photograph reads vin désalcoolisé and does not print a percentage.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Be Well

Be Well Cabernet Sauvignon

Public product ID TDS-0239

78/100
Origin
United States
Style
Cabernet Sauvignon
Classification
Dealcoholized
Availability
Producer shop checked 28 Sep 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-09-28
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-28
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Be Well

Be Well Chardonnay

Public product ID TDS-0125

78/100
Origin
United States
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 22 Sep 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Be Well

Be Well Sparkling Rosé

Public product ID TDS-0240

79/100
Origin
United States
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 28 Sep 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-09-28
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-28
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Bergdolt-Reif & Nett

Bergdolt-Reif & Nett Breakaway Merlot

Public product ID TDS-0386

90/100
Origin
Germany
Style
Merlot
Classification
Dealcoholized
Availability
Producer shop checked 23 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-23
Supports
Producer documents low-temperature vacuum distillation with resin-based aroma recovery and reintegration.

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Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-11-07
Supports
Earlier producer-sheet and EU e-label claims retained in sources and discrepancy history.
Open dispute
Both producer E66 data sheets and both winery product pages declare 0.2% ABV. The producer webshop listing body prints 0.5% Vol. (the German statutory ceiling), while the e-label property block leaves the alcohol field at 0. The photographed U.S. bottle declares less than 0.5% ABV, now canonical for this package. The earlier 0.2% analytical declaration is retained separately.

Open bottle evidence Submit a correction

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Best Day Brewing

Best Day Brewing Endless Mango IPA

Public product ID TDS-0389

85/100
Origin
United States
Style
IPA
Classification
Dealcoholized
Availability
Producer shop checked 23 Oct 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-23
Supports
Direct producer confirmation (Jeremy Rudolf, Best Day Brewing, 2026-10-18) identifies cold filtration as the alcohol-removal method.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-29
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Best Day Brewing

Best Day Brewing Kölsch

Public product ID TDS-0035

84/100
Origin
United States
Style
Kölsch
Classification
Dealcoholized
Availability
US producer shop checked 25 Sep 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Best Day Brewing

Best Day Brewing Oktoberfest

Public product ID TDS-0206

82/100
Origin
United States
Style
Märzen
Classification
Dealcoholized
Availability
Seen at NA Beer Market checked 25 Sep 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
Temperature is kept no higher than fermentation. No machine is named. A review of earlier Best Day cans places the company in Sausalito and a Denver contract brew. That text was not on the Oktoberfest can, so no origin is stored from it.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-29
Supports
The can, read again on 2026-09-29, prints contains less than 0.5% alc/vol. The homepage does not print this SKU’s ABV.

Open bottle evidence Submit a source

Best Day Brewing

Best Day Brewing West Coast IPA

Public product ID TDS-0248

82/100
Origin
United States
Style
IPA
Classification
Dealcoholized
Availability
Producer shop checked 1 Oct 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
The beer never rises above fermentation temperature during removal. No equipment or separation mechanism is identified.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-01
Supports
The ceiling is unchanged.

Open bottle evidence Submit a source

BOLLE

BOLLE Sparkling Rosé

Public product ID TDS-0230

87/100
Origin
Germany
Style
Sparkling rosé
Classification
Hybrid
Availability
Producer shop checked 12 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-12
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-12
Supports
No tighter residual is on the page.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Global overview

Catalog coverage, with the gaps left visible

635 publicly inspectable records. 21 work-in-progress records are excluded. Catalog composition is coverage—not market size, share, sales, demand, or launches.

Recorded catalog growth

Catalog coverage and firsthand tasted-and-scored coverage are separate series. A catalog addition is a TDS coverage event—not a market launch.

Launch milestone 2026-09-18 First recorded bottle; not a full inventory snapshot.

No earlier comparable inventory snapshots are on record. The chart starts with today’s live snapshot; the missing interval is intentional.

View snapshot table and sources
DatePublic catalogTasted & scoredScopeSource
2026-11-13 635 365 public_catalog_v1 Live catalog · tdsi-988807bc30ee

Composition

By drink category

All 635 public records

Production origin

All public drinks

View all origins
Production originRecordsShare
United States21934%
Germany11318%
France8513%
Spain569%
Italy264%
Australia193%
South Africa193%
Austria173%
United Kingdom163%
Canada142%
New Zealand132%
Origin not documented71%
Chile61%
Belgium30%
Argentina30%
Hungary30%
Netherlands30%
Denmark20%
Greece20%
Sweden20%
Japan20%
Taiwan10%
Ireland10%
United States10%
Armenia10%
Germany10%

Field-by-field completeness

Evidence states—not a disclosure leaderboard

Completeness is not quality, safety, honesty, or proof that one process makes a better drink. These explicit rules are groundwork for a future Transparency Index, not an index itself.

Removal method

167/167 removal-eligible records have a documented named method. Inapplicable and unknown applicability remain outside that denominator.

Residual ABV

27/167 records have a sourced exact residual claim without an open ABV conflict. Label-only declarations and ceilings stay separate.

Lab-tested residual share is not yet measurable from current records; a declaration is not called a lab result without lab evidence.

Grape varieties

25/142 wine records have a supported grape field. Presence in this catalog does not measure grape demand or tell growers what to plant.