Buying lists
Best non-alcoholic white wine
Most of the wine cellar is white. This page ranks the bottles we tasted, so a high score is a glass we drank rather than a research profile.
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The ranking
Our top 12
Highest score first, from 82 tasted bottles. Tied scores list the more recent tasting first.
Compare holds up to four. Want to try keeps a bottle in My Bottles.
Rank 1
Refined and well balanced: lively citrus and acidity meet a rounded, buttery character. The supple texture and progression from tart fruit to a softer finish give this Chardonnay definition.
Rank 2
The most complete Oddbird still white in this tasting: floral citrus and tropical fruit with honey–cardamom lift, then a long dry-leaning, lightly spicy close. Complexity without the sugar trap.
Rank 3
The dealcoholized Riesling most often worth opening. Acidity keeps the residual sugar honest; what is missing is ethanol weight, not varietal character.
Rank 4
87/100
Standout
A balanced, satisfying dealcoholized Verdejo. Gentle sweetness and rounded texture complement fresh acidity, while the persistent melon finish gives it staying power. It feels complete and invites another sip.
Rank 5
87/100
Standout
One of the more convincing nonalcoholic Chardonnays, with real persistence and a fuller, more vinous character. The buttery profile and lingering warmth give it genuine Chardonnay personality rather than simply tasting like a Chardonnay-inspired beverage.
Rank 6
Rank 7
87/100
Standout
Lime, citrus blossom, and mandarin on a light, off-dry frame. The grape is recognizable. The finish is shorter than a Riesling that still has its alcohol.
Rank 8
87/100
Standout
Mirabelle, quince, and slate salt — acid against a little must-sweetness. Short citrus-and-salt close; keep it cold.
Rank 9
86/100
Standout
A rounded Chardonnay with the weight to carry its orchard fruit and buttery character. The finish is the highlight: citrus brings lift while the orchard fruit holds its shape, a fresher, more defined close than the soft opening suggests.
Rank 10
86/100
Standout
Convincingly Chardonnay, with clear orchard fruit and barrel flavors that unfold through the sip. The palate could use more weight, but the flavors hold their definition through the finish. Eighty-six fits a bottle I would drink again and buy again.
Rank 11
86/100
Standout
A convincing alcohol-removed white, reading more as Grüner Veltliner than as Muskateller. The dry balance carries the glass, the nose stays quiet, and the pepper is the grape character at the end. I’d definitely drink it again and buy another bottle.
Rank 12
86/100
Standout
A very good, refreshing alcohol-free Riesling with genuine varietal appeal. What distinguishes it is persistence and freshness more than complexity or weight. An easy recommendation for drinkers who enjoy crisp, off-dry whites.
Keep exploring the cellar
All white winesWays to shop this list Pick by preference
The highest-scoring tasted bottle that meets each preference.
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0.0%
Oddbird Low Intervention Organic White Nº 2
88/100
0.0% ABV
The most complete Oddbird still white in this tasting: floral citrus and tropical fruit with honey–cardamom lift, then a long dry-leaning, lightly spicy close. Complexity without the sugar trap.
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Dry
Oceano Zero 2024 Chardonnay
88/100
<0.5% ABV
Refined and well balanced: lively citrus and acidity meet a rounded, buttery character. The supple texture and progression from tart fruit to a softer finish give this Chardonnay definition.
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Sauvignon Blanc
Kolonne Null Sauvignon Blanc 2024
85/100
0.0% ABV
The nose is quieter than the sip. Balance and drinkability; the close is only moderate-to-short.
How these lists are chosen
What was evaluated
82 tasted white wines with a public score. Research records are not candidates.
Who qualifies
Ranked from 82 tasted nonalcoholic white wines, by firsthand score. The top 12 are listed. Research-only products are excluded. A tied score lists the more recent tasting first. Only white wine qualifies. Style pages hold the bottles below this list. Updated November 2026.
What the score is rewarding
Acid, a recognizable style, and a finish that is not only sweetness. The score is how the glass tasted.
What tends to go wrong
Sweetness standing in for the body alcohol used to give. A nonalcoholic label whose residual is only a ceiling. A wine-shaped bottle that was never wine.