TDS Intelligence

The business and science behind alcohol-free beverages.

Ask a practical question, see what was counted, then inspect the bottles and sources behind the answer.

The useful answer is not just a number. It is the denominator, the evidence gaps, and a live view another person can check.

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Which public bottles match this evidence brief, and what still needs verification?

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Current answer

365 public records

Scope: All drinks · Tasted and scored

365 public records match. Documented named removal method: 167 of 287 eligible records. Documented exact residual claim: 51 of 365 records. Firsthand scores: 365.

Evidence gaps stay in the denominator. Method missing or withheld: 79; method conflicts: 23; ABV missing or unsupported: 25; ABV conflicts: 87; documented grapes: 34 of 250 wine records.

Named removal method 167/287 eligible 58% Exact residual claim 51/365 records 14% Firsthand score 365/365 records 100% Documented grapes 34/250 wines 14%

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Supporting bottles

365 bottles

Page 17 of 19 · Each claim opens its source trail.

Thomson & Scott

Thomson & Scott Noughty Sparkling Chardonnay

Public product ID TDS-0098

86/100
Origin
Spain
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 22 Sep 2026
Removal method Vacuum distillation Method conflict
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Thomson & Scott's own product page describes de-alcoholisation by vacuum distillation with aroma recovery, then light carbonation. Some trade listings additionally mention spinning-cone technology before or alongside vacuum distillation. We print both and do not collapse them into one proprietary story.

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Residual ABV 0.0% Unresolved conflict
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Producer technical data list 0.0% vol. Several US retailers describe the wine as under 0.5% ABV, which matches American non-alcoholic labeling rather than a lab contradiction we can resolve from here.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Tip Top

Tip Top Blanc

Public product ID TDS-0113

79/100
Origin
France
Style
White blend
Classification
Dealcoholized
Availability
Producer shop checked 3 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Label-only exact declaration
Evidence
Bottle verified
Checked
2026-09-23
Supports
Front label integrates 0% in TIP TOP wordmark; bottle SKU-confirmed editorial still.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Tired Hands Brewing Company

Tired Hands Brewing Company N/Alien Church

Public product ID TDS-0063

88/100
Origin
United States
Style
IPA
Classification
Naturally low alcohol
Availability
Producer shop checked 22 Sep 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Tomorrow Cellars

Tomorrow Cellars 2025 Rhône Blanc

Public product ID TDS-0159

85/100
Origin
United States
Style
Marsanne
Classification
Dealcoholized
Availability
Producer shop checked 23 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-27
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Town Brewery

Town Brewery Easy Tiger Lager

Public product ID TDS-0286

82/100
Origin
Canada
Style
Lager
Classification
Dealcoholized
Availability
Seen at NA Beer Market checked 3 Oct 2026
Removal method Undeclared Method missing
Evidence
Unverified
Supports
The exact producer page provides no removal machine or fermentation technique. A back label and exact producer process answer are the next evidence requests. Unable to re-verify on 2026-10-08.

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Residual ABV 0.5% Label-only exact declaration
Evidence
Bottle verified
Checked
2026-10-03
Supports
The source is associated with this field; no public supporting sentence is stored.

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Trabanco

Trabanco Sidra Sin Alcohol

Public product ID TDS-0119

83/100
Origin
Spain
Style
Cider
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 20 Sep 2026
Removal method Other documented method Method conflict
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Sidra Trabanco (producer) describes dealcoholization by physical evaporation with regulated, low-invasiveness heating. De Maison Selections (US importer) describes centrifuge dealcoholization after fermentation, then reintroduction of fine lees. We print both claims; method facet stays other until one process is confirmed on a current producer technical sheet in English.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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UBY

UBY 0% Rosé

Public product ID TDS-0263

83/100
Origin
France
Style
Rosé
Classification
Dealcoholized
Importer
Luneau USA, Westport, Connecticut
Availability
Producer shop checked 3 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-21
Supports
Page reopened 2026-10-21. Désalcoolisation: "faire évaporer tout l'alcool grâce à un procédé novateur d’évaporation partielle sous vide à basse température." Low-temperature evaporation under vacuum is filed as vacuum distillation.

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Residual ABV 0.0% Label-only exact declaration
Evidence
Bottle verified
Checked
2026-10-20
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

UBY

UBY Sauvignon Blanc

Public product ID TDS-0262

80/100
Origin
France
Style
Sauvignon Blanc
Classification
Dealcoholized
Availability
Producer shop checked 3 Oct 2026
Removal method Vacuum distillation Documented named removal method
Evidence
Producer documented
Checked
2026-10-21
Supports
Page reopened 2026-10-21. Désalcoolisation: "faire évaporer tout l'alcool grâce à un procédé novateur d’évaporation partielle sous vide à basse température." Low-temperature evaporation under vacuum is filed as vacuum distillation.

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Residual ABV 0.0% Label-only exact declaration
Evidence
Bottle verified
Checked
2026-10-02
Supports
Front label: 0% ZÉRO ALCOOL. Producer page: Degré d'alcool 0,0%.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Underwood

Underwood Rosé Bubbles

Public product ID TDS-0326

82/100
Origin
United States
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 13 Oct 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
FAQ: We use spinning cone technology, an advanced distillation technique that lowers the boiling point of alcohol.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-18
Supports
Physical can states contains less than .5% alc/vol.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

UNDONE

UNDONE No. 1 Jamaican Dark Cane

Public product ID TDS-0128

82/100
Origin
Germany
Style
Rum
Classification
Hybrid
Availability
Producer shop checked 22 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.3% Documented ceiling
Evidence
Producer documented
Checked
2026-10-04
Supports
Printed as <0.5%.

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UNDONE

UNDONE No. 11 Piña Colada

Public product ID TDS-0288

82/100
Origin
Germany
Style
Classic cocktail
Classification
Hybrid
Availability
Producer shop checked 12 Nov 2026
Removal method Undeclared Method missing
Evidence
Producer documented
Checked
2026-10-03
Supports
Alcohol removal from fully distilled spirits is documented; exact equipment is not named. The exact-product page identifies the rum base. Method facet remains Undeclared.

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Residual ABV <0.3% Documented ceiling
Evidence
Producer documented
Checked
2026-11-12
Supports
The source is associated with this field; no public supporting sentence is stored.

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UNDONE

UNDONE No. 20 Pop-Up Blanc

Public product ID TDS-0129

79/100
Origin
Germany
Style
Sparkling
Classification
Dealcoholized
Availability
Producer shop checked 22 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV <0.3% Documented ceiling
Evidence
Producer documented
Checked
2026-10-04
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

UNDONE

UNDONE No. 21 Pop-Up Rosé

Public product ID TDS-0130

80/100
Origin
Germany
Style
Sparkling rosé
Classification
Dealcoholized
Availability
Producer shop checked 22 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-09-22
Supports
US PDP: de-alcoholized using a special process; FAQ: start with distilled spirits then dealcoholize.

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Residual ABV <0.3% Documented ceiling
Evidence
Producer documented
Checked
2026-10-04
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Untitled Art Brewing

Untitled Art Brewing FLVR! Chocolate Dark Brew

Public product ID TDS-0333

83/100
Origin
United States
Style
Stout
Classification
Dealcoholized
Availability
Producer shop checked 17 Oct 2026
Removal method Cold filtration Method conflict
Evidence
Producer documented
Checked
2026-10-17
Supports
No named technology.
Open dispute
The current FLVR! page says the line is fully fermented and then filtered to remove alcohol. A January 2024 WPR report says Untitled Art uses both reverse osmosis and arrested fermentation, without saying which applies to which beer. The record follows the current producer statement.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-17
Supports
The source is associated with this field; no public supporting sentence is stored.

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Untitled Art Brewing

Untitled Art Brewing FLVR! Italian-Style Pils

Public product ID TDS-0052

83/100
Origin
United States
Style
Pils
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 22 Sep 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
WPR 2024 (reverse osmosis and arrested fermentation, not SKU-specific) is kept as background.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-25
Supports
Producer PDP agrees.

Open bottle evidence Submit a source

Untitled Art Brewing

Untitled Art Brewing FLVR! Juicy IPA

Public product ID TDS-0089

82/100
Origin
United States
Style
IPA
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 22 Sep 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
WPR 2024 (reverse osmosis and arrested fermentation, not SKU-specific) is kept as background.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-25
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Untitled Art Brewing

Untitled Art Brewing FLVR! Mango Dragonfruit Sour

Public product ID TDS-0044

84/100
Origin
United States
Style
Sour
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 22 Sep 2026
Removal method Cold filtration Documented named removal method
Evidence
Producer documented
Checked
2026-10-18
Supports
WPR 2024 (reverse osmosis and arrested fermentation, not SKU-specific) is kept as background.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-25
Supports
Producer PDP agrees.

Open bottle evidence Submit a source

Valckenberg

Valckenberg Cuvée Sparkling Zero

Public product ID TDS-0065

78/100
Origin
Germany
Style
Sparkling
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 21 Sep 2026
Removal method Undeclared Method missing
Evidence
Retailer sourced
Supports
The source is associated with this field; no public supporting sentence is stored.

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Residual ABV 0.0% Claim needs stronger evidence
Evidence
Retailer sourced
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Valckenberg

Valckenberg It's not a SIN Ginger / Bitter Orange Peel

Public product ID TDS-0075

77/100
Origin
Germany
Style
Riesling
Classification
Hybrid
Availability
Seen at weinpreis.de checked 23 Sep 2026
Removal method Vacuum distillation Named method needs stronger evidence
Evidence
Retailer sourced
Checked
2026-09-25
Supports
Rechecked 2026-09-25. Vinello describes vacuum evaporation or reverse osmosis generically.

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Residual ABV <0.5% Claim needs stronger evidence
Evidence
Retailer sourced
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Valckenberg

Valckenberg Zero Riesling

Public product ID TDS-0064

80/100
Origin
Germany
Style
Riesling
Classification
Dealcoholized
Availability
Seen at Metro Wine & Spirits checked 21 Sep 2026
Removal method Undeclared Method conflict
Evidence
Retailer sourced
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Vinello’s long-form copy mentions both vacuum distillation and reverse osmosis as dealcoholization techniques for this SKU. Named method kept as vacuum distillation (also on the historical producer PDF, now 404) with secondary confidence; RO noted here rather than printed as the method.

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Residual ABV 0.0% Claim needs stronger evidence
Evidence
Retailer sourced
Checked
2026-09-22
Supports
Catalog claim remains 0.0% from stronger prior sheet; Vinello supports ≤0.5% ceiling.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Global overview

Catalog coverage, with the gaps left visible

635 publicly inspectable records. 21 work-in-progress records are excluded. Catalog composition is coverage—not market size, share, sales, demand, or launches.

Recorded catalog growth

Catalog coverage and firsthand tasted-and-scored coverage are separate series. A catalog addition is a TDS coverage event—not a market launch.

Launch milestone 2026-09-18 First recorded bottle; not a full inventory snapshot.

No earlier comparable inventory snapshots are on record. The chart starts with today’s live snapshot; the missing interval is intentional.

View snapshot table and sources
DatePublic catalogTasted & scoredScopeSource
2026-11-13 635 365 public_catalog_v1 Live catalog · tdsi-988807bc30ee

Composition

By drink category

All 635 public records

Production origin

All public drinks

View all origins
Production originRecordsShare
United States21934%
Germany11318%
France8513%
Spain569%
Italy264%
Australia193%
South Africa193%
Austria173%
United Kingdom163%
Canada142%
New Zealand132%
Origin not documented71%
Chile61%
Belgium30%
Argentina30%
Hungary30%
Netherlands30%
Denmark20%
Greece20%
Sweden20%
Japan20%
Taiwan10%
Ireland10%
United States10%
Armenia10%
Germany10%

Field-by-field completeness

Evidence states—not a disclosure leaderboard

Completeness is not quality, safety, honesty, or proof that one process makes a better drink. These explicit rules are groundwork for a future Transparency Index, not an index itself.

Removal method

167/287 removal-eligible records have a documented named method. Inapplicable and unknown applicability remain outside that denominator.

Residual ABV

51/365 records have a sourced exact residual claim without an open ABV conflict. Label-only declarations and ceilings stay separate.

Lab-tested residual share is not yet measurable from current records; a declaration is not called a lab result without lab evidence.

Grape varieties

34/250 wine records have a supported grape field. Presence in this catalog does not measure grape demand or tell growers what to plant.