Roseblood d'Estoublon

L'Excessive Sparkling Rosé NV

WineSparkling

L'Excessive Non-Alcoholic Sparkling Rosé bottle, pink wine with copper capsule
Image courtesy of the importer

Awaiting tasting Cataloged from sourced facts. Not tasted or scored.

Researched by Karl Hill ·

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Awaiting tasting

Cataloged from sourced facts. Not tasted or scored.

The wine

L’Excessive Rosé is a 0.0% sparkling wine from Château d’Estoublon, the Provence estate behind Roseblood d’Estoublon. The producer sheet lists the variety as 98% Muscat and 2% Merlot, grown in organic-farmed hillside vineyards in the southern Alpilles, on limestone soils.

The updated sheet gives the sequence more precisely: a five-hour skin maceration in the press, gentle pressing, low-temperature clarification, cool storage to prevent alcoholic fermentation, and carbon dioxide added just before bottling. No alcohol-removal step is named, so this is not classed as dealcoholized wine. The sheet also identifies the wine as vegan with no added sugars; total sugars are not stated.

This is an unscored research profile. It has not been tasted.

The bottle

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Five-hour skin maceration in the press; gentle pressing; low-temperature clarification; cool storage prevents alcoholic fermentation; carbon dioxide added just before bottling.

Product facts

Producer
Château d'Estoublon
Origin
Provence, France
Vintage
NV
Grapes
98% Muscat, 2% Merlot
Diet
Vegan · producer

Ingredients & nutrition

Sugar
No added sugar; total sugars not stated.

Cataloged from sourced facts. Not tasted or scored. Facts are printed only when a source supports them.

How we score and verify · Send a correction

Cite Karl Hill, “Roseblood d'Estoublon L'Excessive Sparkling Rosé NV,” The Dry Standard, November 8, 2026, https://drinkdrystandard.com/reviews/wine/roseblood-destoublon-lexcessive-sparkling-rose/.

Sources & verification

Facts checked Nov 2026 2 primary sources Method: documented Conflicts: none Show details Hide details

Evidence at a glance

  • Producer documented12 facts

Production record

The core production facts are documented and current.

Classification
Verified
Method
Not applicable
ABV
Exact declaration
Origin
Documented
Record
Current

Explore the Production Map

Sources

  • Producer Producer

    • Grapes
    • Country
    • Producer
    • Product
    • Brand
    • Vintage
    • Production method
    • Vineyard
    Producer documented
    2 notes
    Grapes
    The 8 November producer sheet lists 98% Muscat and 2% Merlot. The updated sheet names Muscat and Merlot without percentages; the claims do not conflict.
    Country
    The sheet header places the wine in France. The estate is described as being in the French Provence countryside, with vineyards in the southern Alpilles hills.

  • Producer Producer

    • ABV
    • Production
    • Vegan
    • Sugar
    Producer documented
    4 notes
    ABV
    The earlier producer sheet prints ALC. BY VOL.: 0%, and the bottle front prints 0.0% ALCOHOL.
    Production
    No alcohol-removal step is named, so this remains Alternative rather than Dealcoholized.
    Vegan
    The updated producer sheet prints VEGAN.
    Sugar
    The updated producer sheet prints NO ADDED SUGARS. It does not state total sugars or a serving basis.

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Product record history Sourced changes and open disagreements. Prior claims stay on the record when sources conflict.
  1. ResearchedAwaiting tasting. Cataloged from sourced facts. Not tasted or scored.
  2. UpdatedCatalog record updated from sourced research.

Production

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