¡Hola!

0.0% Sparkling

WineSparkling

¡Hola! 0.0% Sparkling bottle, green glass with a blue ¡H! Barcelona label
Product photo via amazon.com

87/100

The short take

Off-dry floral sparkling Macabeo with energetic bubbles and a grapefruit bite that keeps the sweetness in line. Rounded in the middle, bright at the edges, and the finish stays. Convincing as sparkling wine.

Tasted Karl HillHow we score

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In the glass

  1. Appearance

    Pale straw to light golden yellow, crystal clear, with a lively, light bead.

  2. Nose

    Expressive florals lead, with an inviting sweet impression. The nose is open and immediately floral; the sweetness reads as perfume, not syrup.

  3. Palate

    Off-dry and floral, with a rounded mouthfeel and lively carbonation. A grapefruit-like citrus tang cuts the gentle sweetness and keeps the sip from going soft. Bright, mouthwatering acidity lands on the gums and the sides of the mouth; it balances the sugar without flattening the rounded texture.

  4. Finish

    Persistent and mouthwatering. Flavor hangs on, and the same grapefruit-like tang continues after the sip.

How wine-like is it?

High wine likeness

Convincing sparkling-wine character: floral perfume, rounded texture, lively bead, sweetness in check, and a sustained finish.

Structure

  • Off-dry
  • Bright acidity
  • No tannin
  • Medium body
  • Long finish
  • Rounded
  • High sparkle

The wine

The citrus is what keeps the sugar honest. This is off-dry sparkling Macabeo — floral on the first sniff, rounded in the mouth — and the sip would coast if a grapefruit-like tang did not cut across it. The bite is bright enough to wake the gums and the sides of the mouth. It is not so sharp that the rounded middle collapses.

The glass is crystal clear, pale straw to light golden yellow, with a lively, light bead. The first impression is floral and openly sweet. That sweetness shows on the palate as off-dry flower and fruit, with a rounded mouthfeel and energetic bubbles. The grapefruit line is the counterweight, not a decoration. It keeps the gentle sugar from turning soft.

Acidity does the structural work. It is mouthwatering and citrus-led, and it balances the wine without stripping texture. Body feels satisfying rather than thin; fizz and acid supply the lift. The close stays. Flavor hangs on, and that same tang keeps going after the sip.

It drinks as sparkling wine: perfume, mousse, sweetness in check, a finish that lasts. Texture, bubble, and citrus freshness lock together. That is why the glass works.

How to drink it

Well chilled, in a sparkling-wine glass.

Who it’s for

A toast or an aperitif when you want floral fizz with a citrus snap.

The bottle

Production Dealcoholized

Evidence Producer documented

Production type describes how it is made, not how it tastes. What this classification means.

Method Spinning coneSpinning cone column distillation (producer: spinning cone column / spin column distillation)Verified from producer documentation · Oct 2026

Research notes

Producer SKU card: 0.0% ALC. VOL., 100% Macabeo, De-alcoholized, alcohol-free sparkling made using spin column distillation, fruity character. The house section names spinning cone column distillation. The blue bottle label prints Alcohol Free Sparkling and Alc. 0.0% Vol. US club pages (WSJ Wine, Omaha Steaks Wine) name Joan Soler, say the wine starts as alcoholic 100% Macabeo, then has the alcohol extracted; they print a 0.5% residual and Penedès DO. WinePlanet prints a reconstitution list and nutrition, and files the wine under Cava DO. Producer and retailer tasting copy stays off the editorial tasting fields.

Where to buy

¡Hola!

Buy from producer

Package

750 ml

Typical price

$21.99 / 750 ml

Availability observations
PackageObserved listingPriceUnit price
750 mlObserved at WSJ Wine$21.99

Checked 23 Oct 2026

$21.99
Also listed
  • ¡H! Barcelona Alcohol Free Sparkling — Amazon
  • ¡H! Cava — ¡Hola! · Producer
Availability

US club retail (WSJ Wine, Omaha Steaks Wine); Amazon listing; EU retail including WinePlanet.sk. Producer page is a brand story, not a shop.

Prices and availability are independently observed and may change. Retailer listings do not imply endorsement. A different package is labeled as a different format. Reader-service exceptions and commercial links are identified above; neither affects scores, rankings, classification, verification, or editorial coverage.

Product facts

Producer
¡Hola! (Barcelona Brands)
Base beverage
100% Macabeo, dealcoholized
Bottle / can
750 ml

Ingredients & nutrition

Ingredients
Dealcoholized white wine, rectified concentrated grape must, carbon dioxide, aromas, antioxidant: sulphur dioxide, preservatives: potassium sorbate, dimethyl dicarbonate (WinePlanet label transcription)
Calories
23 kcal per 100 ml (WinePlanet; also prints 99 kJ)
Sugar
5 g sugars per 100 ml; 5.5 g carbohydrate (WinePlanet)
Per 100 ml
23 kcal · 5 g sugar

Tasting notes are opinion. Facts are printed only when a source supports them. Scores are not for sale, and a sample does not guarantee a review.

How we score and verify · Send a correction

Sources disagree on ABV and Region.

Sources & verification

Facts checked Oct 2026 1 primary source Method: documented Conflicts: 2 noted Show details Hide details

Where sources disagree

Sources disagree on the following points.

  • ABV: Public record follows the producer residual. The US club figure is a different claim, not a resolved measurement.
  • Region: No public region is set. Appellation claims disagree, and the producer does not print one on this SKU.

Evidence at a glance

  • Producer documented6 facts
  • Secondary source1 fact
  • Retailer sourced7 facts

Sources

  • Producer holacava.com

    • ABV
    • Production
    • Method
    • Country
    • Grapes
    • Base beverage
    Producer documented
    6 notes
    ABV
    Producer SKU card and the Zero bottle still print 0.0% ALC. VOL. WinePlanet repeats 0.0%. US club pages print a different residual; that conflict is in discrepancies.
    Production
    SKU card: De-alcoholized. House section: removing alcohol through spinning cone column distillation.
    Method
    Spinning cone column on the house section; spin column distillation on the 0,0% Sparkling card. No machine brand or operating parameters named.
    Country
    Brand page: born in Barcelona; contact block Spain.
    Grapes
    SKU card: 100% Macabeo. US club pages agree. Alcoholic Cavas on the same page are Xarel·lo, Macabeo, Parellada and are different SKUs.
    Base beverage
    SKU card: 100% Macabeo, De-alcoholized.

  • Producer holacava.com

    • Producer
    Secondary source

  • Retail listing wineplanet.sk

    • Ingredients
    • Calories
    • Sugar
    • Identifiers
    Retailer sourced
    4 notes
    Ingredients
    WinePlanet composition block. Producer page does not print an ingredient list.
    Calories
    99 kJ / 23 kcal per 100 ml.
    Sugar
    5.5 g carbohydrate, of which 5 g sugars, per 100 ml.
    Identifiers
    WinePlanet prints an EAN for this SKU. Amazon prints an ASIN on the US listing.

  • Retail listing wsjwine.com

    • Price
    • Availability
    Retailer sourced
    Note
    Price
    WSJ Wine and Omaha Steaks Wine list $21.99 per bottle. WinePlanet lists a euro shelf price. Amazon listing fetched without a price.

  • Retail listing amazon.com

    • Volume
    Retailer sourced
    Note
    Volume
    Amazon title: 750 ml bottle. WinePlanet and US club pages print 750 ml / 0.75 l.

Additional sources

See something wrong? Submit a correction.

Product record history Sourced changes and open disagreements. Prior claims stay on the record when sources conflict.
  1. ReviewedReviewed and published.
  2. OpenDiscrepancy · ABVPublic record follows the producer residual. The US club figure is a different claim, not a resolved measurement.
  3. OpenDiscrepancy · RegionNo public region is set. Appellation claims disagree, and the producer does not print one on this SKU.

Production

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