Zero Sparkling
Awaiting tasting Cataloged from sourced facts. Not tasted or scored.
Awaiting tasting
Cataloged from sourced facts. Not tasted or scored.
The wine
Zero Sparkling is De Stefani’s dealcoholized sparkling white from Fossalta di Piave, Veneto. The producer technical sheet prints under 0.5% ABV and describes vacuum dealcoholization at about 30°C after a single fermentation. No firsthand tasting is attached.
The bottle
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Gently heated to about 30°C under vacuum after a single fermentation at 15°C
Research notes
De Stefani Azienda Agricola, Via Cadorna 92, Fossalta di Piave (Venezia), Veneto — street stays off public copy. Brand page Zero; product page Zero Sparkling / ZERO White Sparkling. Technical sheet: alcohol-removed sparkling wine; pressing, must chilled to 0°C, single fermentation at 15°C, then gently heated to about 30°C under vacuum to remove alcohol; Alcohol Content <0.5% by vol.; residual sugar 35 g/l; 750 ml. Grapes are not named on the product page or the English technical sheet filed here. Producer sensory copy stays off tasting fields.
Where to buy
- De Stefani
- Package
750 ml bottle
- Typical price
-
€13.50 / 750 ml bottle
- Availability
Producer shop (Zero Sparkling 750 ml). Listed sold out when checked 2026-11-12.
Availability is market-specific; a producer link does not establish shipping to every country. Prices and availability are independently observed and may change. Retailer listings do not imply endorsement. A different package is labeled as a different format. Reader-service exceptions and commercial links are identified above; neither affects scores, rankings, classification, verification, or editorial coverage.
Product facts
- Producer
- De Stefani Azienda Agricola
- Residual sugar
- 35 g/L
- Bottle / can
- 750 ml
Sources & verification
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Evidence at a glance
- Producer documented5 facts
- Retailer sourced2 facts
- Unverified5 facts
Production record
One core fact remains to be documented or rechecked.
- Classification
- Verified
- Method
- Named method
- ABV
- Ceiling declaration
- Origin
- Documented
- Record
- Needs recheck
Sources
-
3 notes
- Production
- Sheet: alcohol-removed sparkling wine; vacuum heating removes alcohol after fermentation.
- ABV
- Alcohol Content: <0,5% by vol.
- Country
- Header: Fossalta di Piave (Venezia) – Veneto - Italia.
Additional sources
Product record history Sourced changes and open disagreements. Prior claims stay on the record when sources conflict.
- ResearchedAwaiting tasting. Cataloged from sourced facts. Not tasted or scored.
Production
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Awaiting tasting Cataloged from sourced facts. Not tasted or scored.