At a glance

Flavor profile
  • Red berry
  • Citrus
Structure
  • Light body
  • Short finish
Perfect for
The dry-rosé drinker who wants Chilean fruit without the alcohol.

Tasting notes

  1. 01

    Nose

    red berry and citrus — the dry, elegant rosé profile rather than sweet fruit.

  2. 02

    Palate

    Dry and aromatic; Chilean fruit over a light frame, the Maule Valley ripeness balanced by alcohol removal.

  3. 03

    Finish

    clean and dry. A Chilean dealcoholized rosé made with Long Island winemaking expertise — dry, elegant, and honest about its Maule Valley fruit.

The wine

De Nada Non-Alcoholic Rosé is dealcoholized from Maule Valley, Chile. The base is Chilean rosé from the Maule Valley, sourced from ripe grapes, vinified conventionally before alcohol removal. Alcohol removed from conventionally vinified rosé (producer collaboration with Long Island winemaker Juan Esteban Sepulveda).

On the nose, red berry and citrus — the dry, elegant rosé profile rather than sweet fruit. On the palate, Dry and aromatic; Chilean fruit over a light frame, the Maule Valley ripeness balanced by alcohol removal. The finish is clean and dry. A Chilean dealcoholized rosé made with Long Island winemaking expertise — dry, elegant, and honest about its Maule Valley fruit.

Serve well chilled.

How to drink it

Well chilled.

How it was made

Classification: Dealcoholized

Evidence status: Documented

Method: Alcohol removed from conventionally vinified rosé (producer collaboration with Long Island winemaker Juan Esteban Sepulveda)

Sources 10 facts · 2 sources

Product facts are only as strong as their sources. Editorial tasting notes are opinion.

  • Secondary source Retail listing palmervineyards.com

    Classification · Producer · Country · Region · Base beverage · ABV · Method

  • Producer verified Producer spiritedaway.co

    Price · Availability · Volume

Keep tasting

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Technique undeclared

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Vacuum distillation

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