All That Razz
84/100
The short takeA raspberry sour whose gentle tartness and berry sweetness meet in a refreshing close.
Tasted Karl HillHow we score
Who it’s for A raspberry sour when the tartness should stay gentle and the berry should stay sweet.
In the glass
- Nose
- Ripe raspberry with a faint salty edge.
- Palate
- Bright, gentle sourness balanced by berry sweetness.
- Finish
- Refreshing, with tart fruit.
The beer
Record
Ripe raspberry arrives first, with a faint salty edge. The sourness is bright but gentle, meeting the berry sweetness rather than pushing it aside. That balance carries into a refreshing, tart-fruit finish. This is a raspberry sour, and the glass stays focused on that contrast.
84 is typical of the 35 dealcoholized beer bottles we've tasted.
The bottle
Show
Hide
Research notes
The declared barcode belongs to that six-pack and is stored only on its package, not as a single-can identifier. The separate numerical SKU is not used as a barcode. The conflict remains unresolved; no reformulation timeline is inferred.
Where to buy
- 1820 Brands
- Eighteen Twenty (direct)
- Package
12 fl oz can
- Typical price
-
$13.99 / 6 × 12 fl oz cans
≈ $2.33 per can
- Availability
Producer 6-pack at $13.99 is sold out on 1820brewing.com and 1820brands.com (observed 2026-11-08; free shipping over $50 when available; excludes GA, ID, KS, MI, MS, NE, SC). Single cans in stock via NA Beer Market at $3.99 (observed 2026-11-08). Also named at Whole Foods in earlier availability notes.
Availability is market-specific; a producer link does not establish shipping to every country. Prices and availability are independently observed and may change. Retailer listings do not imply endorsement. A different package is labeled as a different format. Reader-service exceptions and commercial links are identified above; neither affects scores, rankings, classification, verification, or editorial coverage.
Product facts
- Producer
- Eighteen Twenty Brewing Co.
- Hops
- Summit, Cascade, Willamette, and Centennial
- Bottle / can
- 12 fl oz (355 ml) can
Sources disagree on ABV and Method. Send a correction
Sources & verification
Show details
Hide details
Source links leave this site and open in a new tab.
Where sources disagree
Sources disagree on the following points.
- ABV: The can front prints "Contains less than 0.5% alcohol by volume." The producer product photo on 1820brewing.com captions the same can "Non-Alcoholic | <0.05% ABV." Both claims stay. The public figure follows the can.
- Method: Rechecked 2026-10-03. Neither page names All That Razz. The living brand page describes filtration of a full-strength beer. The 2023-04-07 interview describes limited fermentation. Classification stays unclassified; no formulation change is inferred.
Evidence at a glance
- Producer documented8 facts
- Bottle verified3 facts
- Retailer sourced1 fact
- Unverified3 facts
Production record
3 core facts remain to be documented or rechecked.
- Classification
- Not verified
- Method
- Undeclared
- ABV
- Ceiling declaration
- Origin
- Documented
- Record
- Has open discrepancy
Sources
-
Producer 1820brewing.com
Producer documented2 notes
- Barcode (EAN/GTIN)
- Producer product data identifies the six-pack only. Its barcode has been moved from review-level identifiers to the six-pack package. A single-can barcode remains unverified; the separately supplied SKU is not used.
- Country
- Brewed and canned in Portland, Maine.
-
Bottle / can label Bottle label
- Volume
- Producer
-
Note
- Production
- Reopened the exact product page, current brewery filtration statement, and founder interview. No reformulation timeline is inferred. Legacy invalid kind unverified was normalized to unknown before this attempt, preserving unverified confidence and the historical date.
-
Note
- ABV
- Product-page body matches.
Additional sources
Product record history Sourced changes and open disagreements. Prior claims stay on the record when sources conflict.
- ReviewedReviewed and published.
- UpdatedCatalog record updated from sourced research.
- Classification changed · ClassificationCorrected from Unclassified to dealcoholized. Karl direct observation 2026-10-08: 1820brands.com/pages/1820-brewing PDP and the get-hoptimized brewery-marketing-article source cite 1820 Brewing as a "naturally-low-alcohol"-style dealcoholized NA brewery. PDP body classifies the brand as a Non-Alcoholic brewery.
- Method verified · MethodCorrected from (empty) to arrested-fermentation. Karl direct observation 2026-10-08: 1820brands.com PDP and the get-hoptimized brewery-marketing-article source describe 1820 Brewing as using "arrested fermentation" (the process by which the brewery produces <0.5% ABV beer without a separate dealcoholization step). Method facet: arrested-fermentation.
- OpenDiscrepancyABV and Method.
Production
Compare another production approach
-
Nobody's Gonna Know
Go Brewing Nobody's Gonna Know is naturally low alcohol. This bottle is dealcoholized.
Compare
84/100