TDS Intelligence

The business and science behind alcohol-free beverages.

Ask a practical question, see what was counted, then inspect the bottles and sources behind the answer.

The useful answer is not just a number. It is the denominator, the evidence gaps, and a live view another person can check.

Evidence explorer

Which public bottles match this evidence brief, and what still needs verification?

Live catalog tdsi-988807bc30ee

Reset to wine

Current answer

219 public records

Scope: All drinks · United States

219 public records match. Documented named removal method: 76 of 129 eligible records. Documented exact residual claim: 20 of 219 records. Firsthand scores: 139.

Evidence gaps stay in the denominator. Method missing or withheld: 33; method conflicts: 11; ABV missing or unsupported: 9; ABV conflicts: 35; documented grapes: 22 of 84 wine records.

Named removal method 76/129 eligible 59% Exact residual claim 20/219 records 9% Firsthand score 139/219 records 63% Documented grapes 22/84 wines 26%

Pass the evidence on

Share this exact research brief

The copied counts are dated. Its permalink is labeled as a live view because catalog evidence can change after it is sent.

Open permalink
Preview plain-text brief

Supporting bottles

219 bottles

Page 6 of 11 · Each claim opens its source trail.

Go Brewing

Go Brewing Damn Good Oktoberfest

Public product ID TDS-0413

82/100
Origin
United States
Style
Märzen
Classification
Naturally low alcohol
Availability
Producer shop checked 24 Oct 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
Producer documented
Checked
2026-10-24
Supports
Producer wording only; no technique is named.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-24
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Go Brewing

Go Brewing Disarm Hazy IPA

Public product ID TDS-0278

83/100
Origin
United States
Style
IPA
Classification
Naturally low alcohol
Availability
Producer shop checked 4 Oct 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-03
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Go Brewing

Go Brewing F*k'in Pum'kin Ale

Public product ID TDS-0414

85/100
Origin
United States
Style
Pumpkin ale
Classification
Naturally low alcohol
Availability
Producer shop checked 7 Nov 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
Producer documented
Checked
2026-10-24
Supports
Producer wording only; no technique is named.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-25
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Go Brewing

Go Brewing Forever Bloom Hazy IPA

Public product ID TDS-0279

81/100
Origin
United States
Style
IPA
Classification
Naturally low alcohol
Availability
Producer shop checked 4 Oct 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-03
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Go Brewing

Go Brewing Fruitless Extra Pale

Public product ID TDS-0276

82/100
Origin
United States
Style
Pale ale
Classification
Naturally low alcohol
Availability
Producer shop checked 11 Oct 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-11
Supports
Nutrition panel also displays 0.35; the record retains the declared ceiling.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Go Brewing

Go Brewing NA(very) Ending Story Double IPA

Public product ID TDS-0281

83/100
Origin
United States
Style
IPA
Classification
Naturally low alcohol
Availability
Seen at NA Beer Market checked 4 Oct 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-10-20
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
NA Beer Market lists 0.48% ABV. The can says less than 0.5%. We print <0.5%.

Open bottle evidence Submit a correction

Go Brewing

Go Brewing Nobody's Gonna Know

Public product ID TDS-0203

76/100
Origin
United States
Style
Sour
Classification
Naturally low alcohol
Availability
Seen at NA Beer Market checked 25 Sep 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-25
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Go Brewing

Go Brewing Suspended In A Sunbeam Pils

Public product ID TDS-0042

85/100
Origin
United States
Style
Pils
Classification
Naturally low alcohol
Availability
US producer shop checked 22 Sep 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV 0.46% Documented exact residual
Evidence
Producer documented
Checked
2026-09-22
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Go Brewing

Go Brewing Vibe Coder Hazy IPA

Public product ID TDS-0209

82/100
Origin
United States
Style
IPA
Classification
Dealcoholized
Availability
Seen at NA Beer Market checked 25 Sep 2026
Removal method Undeclared Method missing
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-29
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Good Liar

Good Liar American IPA

Public product ID TDS-0277

83/100
Origin
United States
Style
IPA
Classification
Dealcoholized
Availability
Producer shop checked 11 Oct 2026
Removal method Undeclared Method missing
Evidence
Producer documented
Checked
2026-10-24
Supports
Opened 2026-10-24. PDP and FAQ still name no removal technique. The October 19 email confirms alcohol removal only. Method stays Undeclared.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV 0.34% Unresolved conflict
Evidence
Producer documented
Checked
2026-10-20
Supports
Good Liar’s October 19, 2026 email, supplied by Karl Hill on October 20, declares an exact 0.34% Alc/Vol for American IPA. The linked producer page identifies the matching product and does not publish the email text. The broader under-0.5% label claim remains in discrepancies.
Open dispute
The direct producer statement is the most precise current evidence and controls the canonical exact value. Older artwork and the public page remain recorded for transparency.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Good Time Brewing

Good Time Brewing IPA

Public product ID TDS-0190

86/100
Origin
United States
Style
IPA
Classification
Unclassified
Availability
Producer shop checked 25 Sep 2026
Removal method Applicability unknown Applicability unknown
Evidence
Producer documented
Checked
2026-11-01
Supports
FAQ says the brewery uses two techniques, limiting fermentation and removing alcohol from a finished beer, and names the IPA, Pils, and Witbier together without assigning the IPA.
Open dispute
Opened 2026-10-24. The IPA page does not name a process and does not say dealcoholized. The FAQ still names two house techniques — limiting fermentation, and removing alcohol from a finished beer — without assigning the IPA. A Dry Atlas interview on 22 January 2024 has the founder describe this IPA as a fermentation that does not drive ABV above 0.5%. That interview is press, not a producer technical sheet, and it does not name a machine. The IPA stays Unclassified.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-25
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Good Time Brewing

Good Time Brewing Pils

Public product ID TDS-0611

Awaiting tasting · no public score
Origin
United States
Style
Pils
Classification
Unclassified
Removal method Applicability unknown Applicability unknown
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-11-08
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Good Time Brewing

Good Time Brewing Wheat

Public product ID TDS-0443

85/100
Origin
United States
Style
Wheat
Classification
Unclassified
Availability
Producer shop checked 27 Oct 2026
Removal method Applicability unknown Applicability unknown
Evidence
Producer documented
Checked
2026-11-01
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The Wheat page does not name a process. The FAQ names limiting fermentation and removing alcohol from a finished beer for the IPA, Pils, and Witbier, and does not assign this beer. The shop collection and Find Us pages call arrested fermentation the house method. Classification stays Unclassified.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-10-27
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The can on the producer Wheat page says less than 0.5% alc/vol. The Untappd listing prints 0.05% ABV.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Greenbar

Greenbar UNRum + Cola

Public product ID TDS-0087

76/100
Origin
United States
Style
Classic cocktail
Classification
Hybrid
Availability
Seen at Metro Wine & Spirits checked 20 Sep 2026
Removal method Other documented method Documented named removal method
Evidence
Producer documented
Checked
2026-11-12
Supports
The producer sheet states that the highballs use “classic distillation & infusion techniques...then boiling off the alcohol.” No machine is named.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-11-12
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grüvi

Grüvi Sangria

Public product ID TDS-0053

80/100
Origin
United States
Style
Original cocktail
Classification
Hybrid
Availability
Producer shop checked 12 Nov 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-11-09
Supports
Grüvi Support confirms the spinning cone method for dealcoholization.

Open bottle evidence Submit a source

Residual ABV 0.4% Documented exact residual
Evidence
Producer documented
Checked
2026-11-09
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Halfway Crooks Beer

Halfway Crooks Beer Brevet IPA

Public product ID TDS-0005

90/100
Origin
United States
Style
IPA
Classification
Naturally low alcohol
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
Press sourced
Checked
2026-10-24
Supports
Atlanta Magazine Cooper quote rechecked live.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-11-03
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
ChurchKey listed 0.5% on its February 2026 menu. Halfway Crooks’ submitted Brevet IPA label declares less than 0.5% ABV.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Halfway Crooks Beer

Halfway Crooks Beer Brevet Pils

Public product ID TDS-0008

88/100
Origin
United States
Style
Pils
Classification
Naturally low alcohol
Availability
Seen at Metro Wine & Spirits checked 21 Oct 2026
Removal method Not applicable — no removal claim Removal method not applicable
Evidence
Unverified
Checked
2026-10-24
Supports
Atlanta Magazine Cooper quote is press and is not copied onto the method field.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-24
Supports
BeerMenus 0.3% remains a secondary listing, not the display claim.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Hand on Heart

Hand on Heart Cabernet Sauvignon

Public product ID TDS-0290

80/100
Origin
United States
Style
Cabernet Sauvignon
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-10-07
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Unresolved conflict
Evidence
Producer documented
Checked
2026-10-04
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The producer technical sheet says contains less than 0.5% alcohol by volume. The Miller Family Wines product-store ABV field says 0.00%. This profile retains the technical sheet’s ceiling, with the disagreement unresolved; it does not claim an exact zero residual.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Hand on Heart

Hand on Heart Chardonnay

Public product ID TDS-0533

84/100
Origin
United States
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-11-12
Supports
Archived producer page: BevZero spinning cone for Hand on Heart wines. The 2020 Chardonnay sell sheet does not repeat the machine name.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-11-03
Supports
The 2020 sell sheet says Contains Less Than 0.5% Alcohol by Volume. The photographed front label does not print a percent. The stored figure follows the sheet.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties 100% Chardonnay Documented grapes
Evidence
Producer documented
Checked
2026-11-03
Supports
The 2020 sheet says 100% Chardonnay. The label names Chardonnay and does not give a percentage.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Hand on Heart

Hand on Heart Rosé

Public product ID TDS-0634

84/100
Origin
United States
Style
Rosé
Classification
Dealcoholized
Availability
Seen at Better Rhodes checked 10 Nov 2026
Removal method Spinning cone Documented named removal method
Evidence
Producer documented
Checked
2026-11-10
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Residual ABV <0.5% Unresolved conflict
Evidence
Producer documented
Checked
2026-11-10
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Serendipity structured field prints 0.5%; the same page’s winemaking sentence says under 0.5% ABV. The 2020 sell sheet and Better Rhodes print less than / <0.5%. Public field follows the less-than ceiling.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Grape varieties 97% Muscat, 3% Pinot Noir (Serendipity Wines NV trade listing). A 2020 producer sell sheet and Better Rhodes instead list 99% Chardonnay and 1% Cabernet Sauvignon. Conflicting grape claims
Evidence
Distributor sourced
Checked
2026-11-10
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Serendipity NV trade listing (2026-11-10): 97% Muscat, 3% Pinot Noir. Archived 2020 producer sell sheet and living Better Rhodes page: 99% Chardonnay and 1% Cabernet Sauvignon. Not reconciled.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Global overview

Catalog coverage, with the gaps left visible

635 publicly inspectable records. 21 work-in-progress records are excluded. Catalog composition is coverage—not market size, share, sales, demand, or launches.

Recorded catalog growth

Catalog coverage and firsthand tasted-and-scored coverage are separate series. A catalog addition is a TDS coverage event—not a market launch.

Launch milestone 2026-09-18 First recorded bottle; not a full inventory snapshot.

No earlier comparable inventory snapshots are on record. The chart starts with today’s live snapshot; the missing interval is intentional.

View snapshot table and sources
DatePublic catalogTasted & scoredScopeSource
2026-11-13 635 365 public_catalog_v1 Live catalog · tdsi-988807bc30ee

Composition

By drink category

All 635 public records

Production origin

All public drinks

View all origins
Production originRecordsShare
United States21934%
Germany11318%
France8513%
Spain569%
Italy264%
Australia193%
South Africa193%
Austria173%
United Kingdom163%
Canada142%
New Zealand132%
Origin not documented71%
Chile61%
Belgium30%
Argentina30%
Hungary30%
Netherlands30%
Denmark20%
Greece20%
Sweden20%
Japan20%
Taiwan10%
Ireland10%
United States10%
Armenia10%
Germany10%

Field-by-field completeness

Evidence states—not a disclosure leaderboard

Completeness is not quality, safety, honesty, or proof that one process makes a better drink. These explicit rules are groundwork for a future Transparency Index, not an index itself.

Removal method

76/129 removal-eligible records have a documented named method. Inapplicable and unknown applicability remain outside that denominator.

Residual ABV

20/219 records have a sourced exact residual claim without an open ABV conflict. Label-only declarations and ceilings stay separate.

Lab-tested residual share is not yet measurable from current records; a declaration is not called a lab result without lab evidence.

Grape varieties

22/84 wine records have a supported grape field. Presence in this catalog does not measure grape demand or tell growers what to plant.