At a glance

Flavor profile
  • Bread
  • Hops
Structure
  • Modest bitterness
  • Light body
  • Short finish
Perfect for
The fridge staple, the weekday dinner beer, the one you hand a pilsner drinker to prove NA works.

Tasting notes

  1. 01

    Nose

    Fresh bread crust and a grassy hop lift — classic German pilsner aromatics, no ester heaviness.

  2. 02

    Palate

    Light, crisp and properly bitter; noble-hop grass and a clean malt backbone that carries the bitterness rather than fighting it.

  3. 03

    Finish

    dry and snappy, the hop bitterness lingering politely. A flagship pils from Illinois' first NA craft brewery that drinks like the real thing: German malt and hops, light and crisp….

The beer

Go Brewing Suspended In A Sunbeam Pils is brewed or fermented to finish at low ABV without a published removal step from Naperville, Illinois, United States. Go Brewing’s own product FAQ states: ‘We use Go Brewing’s proprietary brewing process to keep it naturally under 0.5% ABV without dilution or dealcoholization, allowing for full pilsner character’ — an explicit statement ruling out dealcoholization.

On the nose, Fresh bread crust and a grassy hop lift — classic German pilsner aromatics, no ester heaviness. On the palate, Light, crisp and properly bitter; noble-hop grass and a clean malt backbone that carries the bitterness rather than fighting it. The finish is dry and snappy, the hop bitterness lingering politely. A flagship pils from Illinois’ first NA craft brewery that drinks like the real thing: German malt and hops, light and crisp….

Serve cold, in a tall pils glass.

How to drink it

Cold, in a tall pils glass.

How it was made

Classification: Naturally low alcohol — Go Brewing's own product FAQ states: 'We use Go Brewing's proprietary brewing process to keep it naturally under 0.5% ABV without dilution or dealcoholization, allowing for full pilsner character' — an explicit statement ruling out dealcoholization.

Evidence status: Documented

Sources 7 facts · 3 sources

Product facts are only as strong as their sources. Editorial tasting notes are opinion.

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Technique undeclared

  • Fruit
Naturally low alcohol
Price unknown