The business and science behind alcohol-free beverages.

Evidence

Producer documented

Checked

2026-11-03

Supports

The label prints Non-Alcoholic and does not print a percent. See discrepancies.

Open dispute

Both claims are retained. The stored figure stays below 0.5%. The 0% panel is not used as a measured residual.

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Evidence

Producer documented

Checked

2026-11-05

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Both claims are retained. The displayed figure follows the producer less-than ceiling.

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Evidence

Producer documented

Checked

2026-11-05

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Both claims are retained. The displayed figure follows the producer less-than ceiling.

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Evidence

Bottle verified

Checked

2026-11-05

Supports

The front label prints AIRÉN. Winedom’s typed blend line stays in discrepancies.

Open dispute

Both claims are retained. The displayed grape line follows the bottle label.

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Evidence

Bottle verified

Checked

2026-11-09

Supports

The SAQ title prints < 0,5%. See discrepancies.

Open dispute

Both claims are retained. The stored figure follows the label: less than 0.5%.

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Evidence

Producer documented

Checked

2026-09-23

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The displayed figure is the product page’s 0%. It is not rewritten as under 0.5%.

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Evidence

Bottle verified

Checked

2026-10-26

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The photographed U.S. bottle declares less than 0.5% by volume. The 2025 WirWinzer listing and Honest & Rare specification table print 0.5%, while Honest & Rare prose also says less than 0.5%. The exact U.S. package declaration controls the canonical value.

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Evidence

Bottle verified

Checked

2026-10-20

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The International Wine Challenge entry is titled Sightlines 0% Sauvignon Blanc but its Alcohol level field explicitly says 0.5%. The photographed bottle front supplies no residual. The catalog records the competition’s numerical alcohol-level field as secondary evidence; 0.0% is not verified.

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Evidence

Bottle verified

Checked

2026-10-23

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The exact 2024 bottle prints 0.5% alc/vol. Sinzero’s range-level page declares less than 0.5%. The bottle-specific value is canonical for this package; the range claim is not treated as an exact batch measurement.

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Evidence

Bottle verified

Checked

2026-10-26

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The photographed 2022 bottle prints 0.5% alcohol by volume, which controls for that exact package. The producer’s current Sparkling Rosé range entry declares less than 0.5%. Bovino’s numeric alcohol field reads 0 while its alcohol-free field says less than 0.5; neither retailer field overrides the physical package.

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Evidence

Distributor sourced

Checked

2026-10-03

Supports

Equipment and applicability to SITE are not established.

Open dispute

The Noble House distributor sheet says the wine is gently heated to a maximum of 27°C so the alcohol evaporates. It does not identify the equipment or confirm the SITE private-label relationship. The previous suggestion of vacuum distillation has been removed; no machine or pressure regime is inferred from temperature.

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Evidence

Bottle verified

Checked

2026-09-25

Supports

Rechecked 2026-09-25.

Open dispute

The SITE bottle prints <0.5% ABV. The Winesellers fact sheet for the matching UPC prints <0.03% by vol. This review prints <0.5% from the bottle and records the sheet figure.

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Evidence

Bottle verified

Checked

2026-10-14

Supports

The linked image does not host the supplied back-label photograph.

Open dispute

The physical 2023 bottle label declares exactly 0.5% by volume; The Zero Proof product page displays less than 0.5%. Both claims are retained here, with the physical bottle declaration used for the tasted SKU.

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Evidence

Producer documented

Checked

2026-10-24

Supports

See discrepancies.

Open dispute

The 2024 shop page and packshot label print 0.5%. The tech sheet header prints <0.5%. Display follows the shop and label. Unresolved sheet wording.

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Evidence

Producer documented

Checked

2026-10-24

Supports

Marketing “no alcohol” is not an exact residual.

Open dispute

Marketing copy says no alcohol. The nutrition card, Shopify tags, and WAFA 2025 listing print <0.5%. Recorded ABV stays <0.5%.

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Evidence

Producer documented

Checked

2026-11-04

Supports

See discrepancies.

Open dispute

Both claims are retained. The stored figure follows the highlights: less than 0.5%.

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Evidence

Producer documented

Checked

2026-10-31

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The producer says the alcohol is removed by spinning cone, and that the bubbles are direct carbonation (force carbonation), with no secondary fermentation. The wholesale spec sheet, file-dated 28 August 2026, says the wine is bottled by the Charmat method and does not name a removal machine.

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Evidence

Producer documented

Checked

2026-10-31

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The wholesale spec sheet prints ABV <0.5%. The winery shop listing prints Alcohol 0.01%. The producer does not know an exact alcohol, only that it is less than 0.5% ABV as labeled.

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Evidence

Producer documented

Checked

2026-10-19

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The producer introduction and technical alcohol line state less than 0.5% ABV, while its winemaking paragraph says dealcoholized to 0.5%. Both declarations meet the editorial ceiling but use different qualifiers. The displayed value follows the explicit technical less-than declaration; no measured residual or resolved formulation is inferred.

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Evidence

Bottle verified

Checked

2026-10-08

Supports

Technical-data qualifier conflict retained in discrepancies.

Open dispute

The producer winemaking section and label artwork give a less-than ceiling. The separate technical-data line gives an exact value. Display follows the label without treating these qualifiers as equivalent.

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Evidence

Producer documented

Checked

2026-09-22

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Thomson & Scott's own product page describes de-alcoholisation by vacuum distillation with aroma recovery, then light carbonation. Some trade listings additionally mention spinning-cone technology before or alongside vacuum distillation. We print both and do not collapse them into one proprietary story.

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Evidence

Producer documented

Checked

2026-09-22

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Producer technical data list 0.0% vol. Several US retailers describe the wine as under 0.5% ABV, which matches American non-alcoholic labeling rather than a lab contradiction we can resolve from here.

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Evidence

Producer documented

Checked

2026-10-27

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The canonical value keeps <0.5%. Amazon is not used to invent a 0.0% residual.

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Evidence

Bottle verified

Checked

2026-11-04

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

The canonical value keeps <0.5% from the sheet body and the one-pager. The “>.5%” glyph is not treated as an over-limit residual.

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