- Origin
- United States
- Style
- Cabernet Sauvignon
- Classification
- Dealcoholized
- Availability
- Producer shop checked 23 Sep 2026
Removal method Undeclared Method conflict
- Evidence
- Producer documented
- Checked
- 2026-10-24
- Supports
- Named technique left undeclared.
- Open dispute
- Reopened 2026-10-24. The shop page and the tasted bottle do not name a machine. Swizzle still says vacuum distilled at low temperature on this Cabernet.
Open supporting source (opens in a new tab) Open bottle evidence Submit a correction
Residual ABV <0.5% Documented ceiling
- Evidence
- Bottle verified
- Checked
- 2026-09-23
- Supports
- The source is associated with this field; no public supporting sentence is stored.
Grape varieties Not documented Grapes not documented
- Evidence
- No field-level source
- Supports
- No public supporting sentence is stored for this field.