The business and science behind alcohol-free beverages.

Evidence

Producer documented

Checked

2026-09-22

Supports

US PDP: Alcohol % < 0,05%.

Open dispute

Producer product page prints less than 0.05% ABV; producer shop says may contain up to 0.05%; shop front-label artwork carries the broader less-than-0.5% legal ceiling. These are differently expressed limits, not an exact residual measurement.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Producer documented

Checked

2026-11-05

Supports

The product page prints "Alcohol-free (<0,5%)" and the category line "Dealcoholized wine (<0,5 % vol.)." The laboratory page’s 0.3% maximum is a range statement and is kept in discrepancies.

Open dispute

Both claims are retained. No exact residual is stored. The public figure is the product page ceiling, under 0.5%.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Producer documented

Checked

2026-11-05

Supports

The rendered page prints "Grape variety: Tempranillo." The product description on the same URL prints "Grapes: Tempranillo, Syrah." Both claims are retained.

Open dispute

Both claims are retained. No blend percentage is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Bottle verified

Checked

2026-10-14

Supports

The linked image does not host the supplied back-label photograph.

Open dispute

The physical 2023 bottle label declares exactly 0.5% by volume; The Zero Proof product page displays less than 0.5%. Both claims are retained here, with the physical bottle declaration used for the tasted SKU.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Producer documented

Checked

2026-09-22

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Thomson & Scott's own product page describes de-alcoholisation by vacuum distillation with aroma recovery, then light carbonation. Some trade listings additionally mention spinning-cone technology before or alongside vacuum distillation. We print both and do not collapse them into one proprietary story.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Producer documented

Checked

2026-09-22

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Producer technical data list 0.0% vol. Several US retailers describe the wine as under 0.5% ABV, which matches American non-alcoholic labeling rather than a lab contradiction we can resolve from here.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Producer documented

Checked

2026-10-10

Supports

Hidden overlapping PDF text is not used.

Open dispute

The producer FAQ describes 0.5% alcohol generally; the August 2026 Bobal Rosé sheet visibly declares 0.30%, while the producer product page declares 0.23% (checked 2026-10-15). The technical sheet figure remains attributed here. No exact residual is assigned to the tasted bottle without bottle-specific evidence.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction

Evidence

Producer documented

Checked

2026-10-23

Supports

The source is associated with this field; no public supporting sentence is stored.

Open dispute

Public record follows the producer residual. The US club figure is a different claim, not a resolved measurement.

Open supporting source (opens in a new tab) Open bottle evidence Submit a correction