TDS Intelligence

The business and science behind alcohol-free beverages.

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Current answer

9 public records

Scope: Wine · Method conflict · Documented ceiling

9 public records match. Documented named removal method: 0 of 9 eligible records. Documented exact residual claim: 0 of 9 records. Firsthand scores: 7.

Evidence gaps stay in the denominator. Method missing or withheld: 0; method conflicts: 9; ABV missing or unsupported: 0; ABV conflicts: 0; documented grapes: 3 of 9 wine records.

Named removal method 0/9 eligible 0% Exact residual claim 0/9 records 0% Firsthand score 7/9 records 78% Documented grapes 3/9 wines 33%

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Supporting bottles

9 bottles

Page 1 of 1 · Each claim opens its source trail.

Appalina

Appalina Sparkling

Public product ID TDS-0241

79/100
Origin
France
Style
Sparkling
Classification
Dealcoholized
Availability
Producer shop checked 10 Oct 2026
Removal method Vacuum distillation Method conflict
Evidence
Research sourced
Checked
2026-10-03
Supports
The producer page was blocked on 2026-10-03. The live French Chardonnay retailer page names vacuum dealcoholisation and provides ingredients, nutrition, and 75 cl, but the photographed US bottle does not identify that varietal/SKU. These facts are not transferred without exact-bottle confirmation.
Open dispute
Gueule de Joie names gentle vacuum dealcoholisation on its Chardonnay sparkling. The Hechtsheim page and this front label do not name a machine. The method stays undeclared.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-28
Supports
The front label of this bottle does not print a residual.

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Grape varieties Not documented Conflicting grape claims
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.
Open dispute
Hechtsheim bottles a Chardonnay sparkling and a Pinot Noir rosé sparkling. The front label of this bottle says Sparkling and Dealcoholized Wine and does not name a grape.

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Fre

Fre Sparkling Brut

Public product ID TDS-0183

78/100
Origin
United States
Style
Sparkling
Classification
Dealcoholized
Availability
Producer shop checked 29 Sep 2026
Removal method Spinning cone Method conflict
Evidence
Producer documented
Checked
2026-10-21
Supports
Product page: "our exclusive spinning cone process gently removes the alcohol".
Open dispute
Both are removal. Neither machine is printed as the only method.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-24
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Nouvie

Nouvie Sparkling Verdejo

Public product ID TDS-0580

Awaiting tasting · no public score
Origin
Spain
Style
Sparkling
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Vacuum distillation Method conflict
Evidence
Producer documented
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Both claims are retained. Displayed method follows the producer email (vacuum distillation). The FAQ spinning-cone wording stays beside it. Tech sheets promised in the same email are not yet filed.

Open bottle evidence Submit a correction

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.

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Grape varieties Verdejo Documented grapes
Evidence
Bottle verified
Checked
2026-11-06
Supports
VERDEJO VARIETAL.

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Nouvie

Nouvie Sparkling Viognier

Public product ID TDS-0581

Awaiting tasting · no public score
Origin
United States
Style
Sparkling
Classification
Dealcoholized
Availability
Producer shop checked 6 Nov 2026
Removal method Vacuum distillation Method conflict
Evidence
Producer documented
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Both claims are retained. Displayed method follows the producer email (vacuum distillation). The FAQ spinning-cone wording stays beside it. Tech sheets promised in the same email are not yet filed.

Open bottle evidence Submit a correction

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Viognier Documented grapes
Evidence
Producer documented
Checked
2026-11-06
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

PLUS & MINUS

PLUS & MINUS Sauvignon Blanc

Public product ID TDS-0330

81/100
Origin
Australia
Style
Sauvignon Blanc
Classification
Dealcoholized
Availability
Seen at Instacart checked 15 Oct 2026
Removal method Undeclared Method conflict
Evidence
Retailer sourced
Checked
2026-10-15
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Fourth Wave describes innovative technology that gently removes alcohol but does not name the equipment. Existing PLUS & MINUS research also shows conflicting retailer descriptions for the wider range, so no machine-level method is assigned.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-18
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Saint Viviana

Saint Viviana Cabernet Sauvignon

Public product ID TDS-0168

84/100
Origin
United States
Style
Cabernet Sauvignon
Classification
Dealcoholized
Availability
Producer shop checked 23 Sep 2026
Removal method Undeclared Method conflict
Evidence
Producer documented
Checked
2026-10-24
Supports
Named technique left undeclared.
Open dispute
Reopened 2026-10-24. The shop page and the tasted bottle do not name a machine. Swizzle still says vacuum distilled at low temperature on this Cabernet.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Selbach

Selbach Funkelwürtz Zero

Public product ID TDS-0332

83/100
Origin
Germany
Style
Sparkling
Classification
Dealcoholized
Availability
Seen at Amanti Vino checked 18 Oct 2026
Removal method Vacuum distillation Method conflict
Evidence
Producer documented
Checked
2026-11-02
Supports
The plan names ATW as the receiving plant.
Open dispute
Selbach’s process plan names vacuum distillation at about 31°C and 50 millibar, with aroma recovery in a second column. The column is not taken above 38°C. Cross-flow filtration at 0.25 µm follows, and no artificial flavors are added. Skurnik says the finished wine goes to a facility that removes the alcohol with membrane technology.

Open bottle evidence Submit a correction

Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-16
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Grape varieties 80% Muskateller, 20% Rivaner Documented grapes
Evidence
Bottle verified
Checked
2026-10-16
Supports
The source is associated with this field; no public supporting sentence is stored.

Open bottle evidence Submit a source

Surely

Surely Sauvignon Blanc

Public product ID TDS-0160

78/100
Origin
United States
Style
Sauvignon Blanc
Classification
Hybrid
Availability
Producer shop checked 3 Oct 2026
Removal method Spinning cone Method conflict
Evidence
Producer documented
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The public method follows the winemaking page, which names the cone.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-23
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Waterbrook

Waterbrook Clean Chardonnay

Public product ID TDS-0224

81/100
Origin
United States
Style
Chardonnay
Classification
Dealcoholized
Availability
Producer shop checked 26 Sep 2026
Removal method Undeclared Method conflict
Evidence
Distributor sourced
Checked
2026-10-10
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
The producer shop, observed 2026-09-25, calls the wine dealcoholized and does not name a machine. Orca International says the alcohol is removed by thin-film vacuum distillation, with an essence strip taken off and added back. A February 11, 2023 Oregonian interview with Hal Landvoigt said the Clean wines were sent to BevZero in Healdsburg and the alcohol removed by spinning cones. This record does not pick a machine.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-09-25
Supports
The source is associated with this field; no public supporting sentence is stored.

Open supporting source (opens in a new tab) Open bottle evidence Submit a source

Grape varieties Not documented Grapes not documented
Evidence
No field-level source
Supports
No public supporting sentence is stored for this field.

Open bottle evidence Submit a source

Global overview

Catalog coverage, with the gaps left visible

635 publicly inspectable records. 21 work-in-progress records are excluded. Catalog composition is coverage—not market size, share, sales, demand, or launches.

Recorded catalog growth

Catalog coverage and firsthand tasted-and-scored coverage are separate series. A catalog addition is a TDS coverage event—not a market launch.

Launch milestone 2026-09-18 First recorded bottle; not a full inventory snapshot.

No earlier comparable inventory snapshots are on record. The chart starts with today’s live snapshot; the missing interval is intentional.

View snapshot table and sources
DatePublic catalogTasted & scoredScopeSource
2026-11-13 635 365 public_catalog_v1 Live catalog · tdsi-988807bc30ee

Composition

By drink category

All 635 public records

Production origin

Public Wine

View all origins
Production originRecordsShare
Germany10424%
United States8419%
France7918%
Spain5513%
Italy205%
South Africa194%
Austria164%
Australia153%
New Zealand133%
Canada72%
Chile61%
Belgium31%
Argentina31%
Hungary31%
Sweden20%
Armenia10%
Netherlands10%
Denmark10%
Germany10%

Field-by-field completeness

Evidence states—not a disclosure leaderboard

Completeness is not quality, safety, honesty, or proof that one process makes a better drink. These explicit rules are groundwork for a future Transparency Index, not an index itself.

Removal method

0/9 removal-eligible records have a documented named method. Inapplicable and unknown applicability remain outside that denominator.

Residual ABV

0/9 records have a sourced exact residual claim without an open ABV conflict. Label-only declarations and ceilings stay separate.

Lab-tested residual share is not yet measurable from current records; a declaration is not called a lab result without lab evidence.

Grape varieties

3/9 wine records have a supported grape field. Presence in this catalog does not measure grape demand or tell growers what to plant.