Noughty Sparkling Rosé vs Sparkling Rosé vs Spring in a Bottle Rosé Sparkling

3 of 4 bottles

1 Thomson & Scott

Noughty Sparkling Rosé

Wine · Sparkling rosé

Research record

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2 Oddbird

Wine · Sparkling rosé

85/100

Tasted

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3 Wölffer Estate

Wine · Sparkling rosé

82/100

Tasted

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The short version

From our tastings. Each mark shows an assessed level, with the same scale for every bottle.

1Thomson & ScottNot yet tasted

2OddbirdOff-dry

3Wölffer EstateNot assessed

1Thomson & ScottNot yet tasted

2OddbirdLight body

3Wölffer EstateNot assessed

1Thomson & ScottNot yet tasted

2OddbirdModerate acidity

3Wölffer EstateBright acidity

Look closer

Hiding 7 matching fields. Show every field

Field	1 Thomson & Scott Noughty Sparkling Rosé	2 Oddbird Sparkling Rosé Highest score	3 Wölffer Estate Spring in a Bottle Rosé Sparkling Lowest price
Taste
Record Differs	Research record	Tasted	Tasted
Score Differs	Research record	85/100	82/100
Verdict	Research record	Raspberry, rose petal, and cherry on the nose; ripe red berries and tart cherry on a semi-dry, berry-led sparkling pour that stays clean.	Red berry, ripe peach and pear meet vibrant acidity and a lightly earthy finish in this sparkling rosé.
Flavor Differs	Research record	Raspberry, Rose, Cherry, Citrus, Red berry	Red berry, Pear
Sweetness Differs	Research record	Off-dry	—
Body Differs	Research record	Light body	—
Acidity Differs	Research record	Moderate acidity	Bright acidity
Likeness	Research record	Good: recognizably sparkling rosé; fruit-forward more than taut or mineral.	The acid does the wine work. Red berry, ripe peach, and pear stay vivid, and the mouthfeel is finer than the usual alcohol-removed pink. A little earth on the close keeps it on the wine side of soda.
Alcohol & production
Alcohol level Differs	0.0%	0.0%	0.2%
Product facts
Origin	La Mancha, Spain	Languedoc-Roussillon, France	Rheinhessen, Germany
Evidence
Sources	3 sources	3 sources	8 sources
Last verified	2026-10-20	2026-10-18	2026-10-20