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2 GoodVines

Riesling

Wine · Riesling

82/100

Tasted

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3 SITE

Riesling

Wine · Riesling

81/100

Tasted

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4 The Substitute

Riesling

Wine · Riesling

81/100

Tasted

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The short version

Where they differ

Flavor profile

  • Bottle 1Green apple, White peach, Mineral
  • Bottle 2Green apple, Pear, Peach, Citrus, Mineral
  • Bottle 3Green apple, Pear, Lemon, White peach
  • Bottle 4Lemon, Pear, Citrus, Mineral, Saline

Structure, side by side

From our tastings. Each mark shows an assessed level, with the same scale for every bottle.

Sweetness

1AllendorfOff-dry

2GoodVinesOff-dry

3SITEOff-dry

4The SubstituteOff-dry

Body

1AllendorfNot assessed

2GoodVinesLight body

3SITELight body

4The SubstituteNot assessed

Acidity

1AllendorfBright acidity

2GoodVinesBright acidity

3SITEBright acidity

4The SubstituteNot assessed

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The full comparison

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Field

1 Allendorf

Save Water Drink Riesling Free

  • Lowest price

2 GoodVines

Riesling

  • Highest score
  • Producer-documented method

3 SITE

Riesling

4 The Substitute

Riesling

Taste
Score Differs

80/100

82/100

81/100

81/100

Verdict Green apple and white peach introduce a juicy, lightly sweet Riesling. Lively acidity, gentle carbonation, and a slightly stony finish keep the sweetness fro… Green apple, pear, peach, and citrus over lively acidity — slight sweetness, mineral finish, fresh and clean. Mosel Riesling from Dr. Pauly-Bergweiler, dealcoholized and rebuilt with grape must. Green apple and pear, bright acid, a softer sweet middle. Rounded lemon and pear fruit, gentle sweetness and refreshing acidity, with a lingering citrus-mineral finish and a delicate saline edge.
Flavor Differs Green apple, White peach, Mineral Green apple, Pear, Peach, Citrus, Mineral Green apple, Pear, Lemon, White peach Lemon, Pear, Citrus, Mineral, Saline
Body Differs — Light body Light body —
Acidity Differs Bright acidity Bright acidity Bright acidity —
Likeness Riesling acidity and a slight mineral finish give the sweetness a recognizably wine-like balance. Good: recognizably Riesling — orchard fruit, acid, and a mineral edge; sweetness is present but controlled. More wine than juice — Riesling fruit and acid carry the glass. The must and concentrate still show as sweetness and softness, so it is less dry and less structured than a traditional Mosel. Recognizable Riesling fruit and acidity, with a mineral-saline close, give the glass a familiar varietal character.
Alcohol & production
Method Differs Undeclared Vacuum distillation Undeclared Undeclared
Product facts
Origin Rheingau, Germany Palatinate / Rheinhessen, Germany Mosel, Germany Germany
Bottle size 0.75 L 750 ml (25.4 fl oz) 750 ml 750 ml
Evidence
Verification Differs Bottle verified Producer documented Bottle verified Bottle verified
Sources 4 sources 3 sources 4 sources 5 sources
Last verified 2026-10-24 2026-09-26 2026-10-08 2026-10-18