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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
No clear differences in the assessed structure or declared production facts. Check the tasting notes and evidence below for a fuller picture.
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Be FreeOff-dry
2Mount FishtailNot assessed
3SeaglassNot assessed
Body
1Be FreeLight body
2Mount FishtailLight body
3SeaglassNot assessed
Acidity
1Be FreeBright acidity
2Mount FishtailNot assessed
3SeaglassNot assessed
| Field |
3 Seaglass |
||
|---|---|---|---|
| Taste | |||
| Score Differs | 77/100 |
80/100 |
79/100 |
| Verdict | Citrus and grapefruit in a light, slightly sweet Sauvignon Blanc, with a floral edge and a short, clean finish. | Mount Fishtail's Zero Sauvignon Blanc is an alcohol-removed Marlborough white from the Upper Wairau Valley: passionfruit, citrus, fresh and expressive. | Grapefruit, apple, and melon lead a brisk, tart Sauvignon Blanc with a little sweetness and a fresh citrus finish. |
| Flavor Differs | Citrus, Grapefruit, Floral | Citrus | — |
| Sweetness Differs | Off-dry | — | — |
| Body Differs | Light body | Light body | — |
| Acidity Differs | Bright acidity | — | — |
| Likeness | Light Sauvignon Blanc rather than a generic white: citrus and grapefruit, a touch sweet, with less snap than a sharper bottle. Modest likeness. | The Marlborough aroma survives: ripe passionfruit and citrus, present and aromatic. The palate stays fresh on a light frame, and passionfruit trails through a citric close. Varietal likeness, not the weight of a full bottle. | — |
| Alcohol & production | |||
| Method Differs | Undeclared | Vacuum distillation | Undeclared |
| Product facts | |||
| Origin | Mosel, Germany | Marlborough, New Zealand | Central Coast, California, United States |
| Bottle size | 750 ml | 750 ml | 750 mL bottle |
| Evidence | |||
| Verification Differs | Bottle verified | Producer documented | Producer documented |
| Sources | 3 sources | 6 sources | 5 sources |
| Last verified | 2026-10-07 | 2026-10-24 | 2026-10-07 |