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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
No clear differences in the assessed structure or declared production facts. Check the tasting notes and evidence below for a fuller picture.
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Mount FishtailNot assessed
2SeaglassNot assessed
Body
1Mount FishtailLight body
2SeaglassNot assessed
Acidity
1Mount FishtailNot assessed
2SeaglassNot assessed
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The full comparison
Hiding 7 matching fields. Show every field
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field |
2 Seaglass |
|
|---|---|---|
| Taste | ||
| Score Differs | 80/100 |
79/100 |
| Verdict | Mount Fishtail's Zero Sauvignon Blanc is an alcohol-removed Marlborough white from the Upper Wairau Valley: passionfruit, citrus, fresh and expressive. | Grapefruit, apple, and melon lead a brisk, tart Sauvignon Blanc with a little sweetness and a fresh citrus finish. |
| Flavor Differs | Citrus | — |
| Body Differs | Light body | — |
| Likeness | The Marlborough aroma survives: ripe passionfruit and citrus, present and aromatic. The palate stays fresh on a light frame, and passionfruit trails through a citric close. Varietal likeness, not the weight of a full bottle. | — |
| Alcohol & production | ||
| Method Differs | Vacuum distillation | Undeclared |
| Product facts | ||
| Origin | Marlborough, New Zealand | Central Coast, California, United States |
| Bottle size | 750 ml | 750 mL bottle |
| Evidence | ||
| Sources | 6 sources | 5 sources |
| Last verified | 2026-10-24 | 2026-10-07 |