TDS Intelligence

The business and science behind alcohol-free beverages.

Ask a practical question, see what was counted, then inspect the bottles and sources behind the answer.

The useful answer is not just a number. It is the denominator, the evidence gaps, and a live view another person can check.

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Which public bottles match this evidence brief, and what still needs verification?

Live catalog tdsi-988807bc30ee

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Current answer

4 public records

Scope: Beer · Method conflict · Grapes not documented

4 public records match. Documented named removal method: 0 of 4 eligible records. Documented exact residual claim: 0 of 4 records. Firsthand scores: 4.

Evidence gaps stay in the denominator. Method missing or withheld: 0; method conflicts: 4; ABV missing or unsupported: 0; ABV conflicts: 2; documented grapes: 0 of 0 wine records.

Named removal method 0/4 eligible 0% Exact residual claim 0/4 records 0% Firsthand score 4/4 records 100%

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Supporting bottles

4 bottles

Page 1 of 1 · Each claim opens its source trail.

Eighteen Twenty

Eighteen Twenty A Better Blonde

Public product ID TDS-0396

85/100
Origin
United States
Style
Blonde ale
Classification
Dealcoholized
Availability
Producer shop checked 8 Nov 2026
Removal method Undeclared Method conflict
Evidence
Producer documented
Checked
2026-10-27
Supports
SKU is not named. See discrepancies.method.
Open dispute
The 1820 Brands brewing page states that the lineup starts as full-strength beer before alcohol is gently removed using advanced filtration, whereas a 2023 founder interview on Get Hoptimized (published as an automatic transcript) states that the brewery controls fermentation by time and temperature without vacuum distillation, membrane separation, or dilution. Neither source names A Better Blonde specifically.

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Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-11-08
Supports
Product-page body matches.
Open dispute
The can front prints "Contains less than 0.5% alcohol by volume." The producer product photo on 1820brewing.com captions the same can "Non-Alcoholic | <0.05% ABV." Both claims stay. The public figure follows the can.

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Eighteen Twenty

Eighteen Twenty All That Razz

Public product ID TDS-0187

84/100
Origin
United States
Style
Sour
Classification
Dealcoholized
Availability
Producer shop checked 8 Nov 2026
Removal method Undeclared Method conflict
Evidence
Producer documented
Checked
2026-10-08
Supports
The source is associated with this field; no public supporting sentence is stored.
Open dispute
Rechecked 2026-10-03. Neither page names All That Razz. The living brand page describes filtration of a full-strength beer. The 2023-04-07 interview describes limited fermentation. Classification stays unclassified; no formulation change is inferred.

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Residual ABV <0.5% Unresolved conflict
Evidence
Bottle verified
Checked
2026-11-08
Supports
Product-page body matches.
Open dispute
The can front prints "Contains less than 0.5% alcohol by volume." The producer product photo on 1820brewing.com captions the same can "Non-Alcoholic | <0.05% ABV." Both claims stay. The public figure follows the can.

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Eighteen Twenty

Eighteen Twenty Vienna Suite Golden

Public product ID TDS-0398

83/100
Origin
United States
Style
Lager
Classification
Dealcoholized
Availability
Producer shop checked 8 Nov 2026
Removal method Undeclared Method conflict
Evidence
Producer documented
Checked
2026-10-27
Supports
SKU is not named. See discrepancies.method.
Open dispute
The 1820 Brands brewing page states that the lineup starts as full-strength beer before alcohol is gently removed using advanced filtration, whereas a 2023 founder interview on Get Hoptimized (published as an automatic transcript) states that the brewery controls fermentation by time and temperature without vacuum distillation, membrane separation, or dilution. Neither source names Vienna Suite specifically.

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Residual ABV <0.5% Documented ceiling
Evidence
Bottle verified
Checked
2026-10-23
Supports
The source is associated with this field; no public supporting sentence is stored.

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Untitled Art Brewing

Untitled Art Brewing FLVR! Chocolate Dark Brew

Public product ID TDS-0333

83/100
Origin
United States
Style
Stout
Classification
Dealcoholized
Availability
Producer shop checked 17 Oct 2026
Removal method Cold filtration Method conflict
Evidence
Producer documented
Checked
2026-10-17
Supports
No named technology.
Open dispute
The current FLVR! page says the line is fully fermented and then filtered to remove alcohol. A January 2024 WPR report says Untitled Art uses both reverse osmosis and arrested fermentation, without saying which applies to which beer. The record follows the current producer statement.

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Residual ABV <0.5% Documented ceiling
Evidence
Producer documented
Checked
2026-10-17
Supports
The source is associated with this field; no public supporting sentence is stored.

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Global overview

Catalog coverage, with the gaps left visible

635 publicly inspectable records. 21 work-in-progress records are excluded. Catalog composition is coverage—not market size, share, sales, demand, or launches.

Recorded catalog growth

Catalog coverage and firsthand tasted-and-scored coverage are separate series. A catalog addition is a TDS coverage event—not a market launch.

Launch milestone 2026-09-18 First recorded bottle; not a full inventory snapshot.

No earlier comparable inventory snapshots are on record. The chart starts with today’s live snapshot; the missing interval is intentional.

View snapshot table and sources
DatePublic catalogTasted & scoredScopeSource
2026-11-13 635 365 public_catalog_v1 Live catalog · tdsi-988807bc30ee

Composition

By drink category

All 635 public records

Production origin

Public Beer

View all origins
Production originRecordsShare
United States11384%
United Kingdom86%
Canada32%
Germany32%
Japan21%
Netherlands21%
Austria11%
Ireland11%
United States11%

Field-by-field completeness

Evidence states—not a disclosure leaderboard

Completeness is not quality, safety, honesty, or proof that one process makes a better drink. These explicit rules are groundwork for a future Transparency Index, not an index itself.

Removal method

0/4 removal-eligible records have a documented named method. Inapplicable and unknown applicability remain outside that denominator.

Residual ABV

0/4 records have a sourced exact residual claim without an open ABV conflict. Label-only declarations and ceilings stay separate.

Lab-tested residual share is not yet measurable from current records; a declaration is not called a lab result without lab evidence.

Grape varieties

0/0 wine records have a supported grape field. Presence in this catalog does not measure grape demand or tell growers what to plant.