The cellar
Compare bottles
Two to four bottles side by side — score, ABV, production, method, likeness, and evidence. Quality first; process always labeled.
Biggest differences
90+ Cellars Lot 229 Sparkling Rosé
- drier
- sweeter
- reverse osmosis
- lower sourced price
Wölffer Spring in a Bottle
- more acidic
| Field | ||
|---|---|---|
| Score | 83 80–84 | 82 80–84 |
| ABV | <0.5% | <0.5% |
| Category | Wine | Wine |
| Style | Sparkling rosé | Sparkling rosé |
| Production | Dealcoholized | Dealcoholized |
| Method | Reverse osmosis | Technique undeclared |
| Price | Under $20 | $20–$29 |
| Likeness | — | — |
| Evidence | Documented | Documented |
| Flavor |
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| Structure |
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