Brunette

Front-label artwork on the producer packshot reads DOMAINE EdeM, Elena de Mendoza, BRUNETTE, botanical-infused Chardonnay sparkling beverage, non-alcoholic, contains less than 0.5% alc/vol, and 750 ml / 25.4 fl oz. The Winebow sell sheet (opened 2026-10-28) titles it Brunette, non-alcoholic, made from Chardonnay, and sets the process as grapes from mountain vineyards across Mendoza, verjus from the third week of January kept cold through winter, a June botanical infusion at the Catena Institute, then injected bubbles. It prints 0.4% alcohol and says a sparkling under 0.5% is classified as alcohol free. 63 kcal per 100 ml. The current range page groups Brunette under the 0% alcohol row — that is the non-alc set, not a 0.0% residual — and prints VINIFERA GRAPE MUST + VERJUS + BOTANICALS | MADE IN ARGENTINA, 65 kcal per 100 ml, and vermouth-style apéritif. A lifestyle photograph on that page shows a Spanish-language label (chardonnay · botanique / sin alcohol). Producer aroma copy stays here and is not a Dry Standard tasting. Blonde is the other botanical SKU. N.0 ROSÆ is the dealcoholized Spanish Airén. Uco Stones and Uco Mineral are low-alcohol and are outside this record.