The cellar
Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Declared alcohol
- Bottle 10.0%
- Bottle 20.5%
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1NozecoNot assessed
2Society De La RassiNot yet tasted
Body
1NozecoLight body
2Society De La RassiNot yet tasted
Acidity
1NozecoNot assessed
2Society De La RassiNot yet tasted
| Field | ||
|---|---|---|
| Taste | ||
| Record Differs | Tasted | Research record |
| Score Differs | 76/100 |
Research record |
| Verdict | Nozeco's Brut Rosé is a dealcoholized French sparkling rosé: white strawberry and red fruit, fine bubbles, sold cheaply by the bottle. | Research record |
| Flavor Differs | Strawberry, Red berry | Research record |
| Sweetness Differs | — | Research record |
| Body Differs | Light body | Research record |
| Acidity Differs | — | Research record |
| Likeness | Sparkling rosé in the fruit and the bead: white strawberry, red berry, and fine bubbles, without syrup weight. Simple and clean. The short finish is where it stops reading as wine and starts reading as a light aperitif. | Research record |
| Alcohol & production | ||
| Alcohol level Differs | 0.0% | 0.5% |
| Method Differs | Undeclared | Vacuum distillation |
| Product facts | ||
| Origin | Bordeaux, France | Côtes de Provence, France |
| Price Differs | Under $20 | $30+ |
| Evidence | ||
| Sources | 5 sources | 4 sources |
| Last verified | 2026-10-18 | 2026-10-24 |