The cellar
Compare bottles
Two to four bottles side by side — score, ABV, production, method, likeness, and evidence. Quality first; process always labeled.
Biggest differences
Mash Gang Chug Non-Alcoholic Hazy IPA
- other documented method
- lower sourced price
- not yet tasted
All In
- drier
- sweeter
- arrested fermentation
| Field | ||
|---|---|---|
| Score | — | 86 85–89 |
| ABV | <0.5% | <0.5% |
| Category | Beer | Beer |
| Style | IPA | IPA |
| Production | Naturally low alcohol | Naturally low alcohol |
| Method | Other documented method | Arrested fermentation |
| Price | Under $20 | Under $20 |
| Likeness | — | — |
| Evidence | Producer documented | Producer documented |
| Flavor | — |
|
| Structure | — |
|
