The cellar
Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Declared alcohol
- Bottle 1<0.05%
- Bottle 2<0.5%
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1LeitzNot yet tasted
2St. RegisOff-dry
Body
1LeitzNot yet tasted
2St. RegisMedium body
Acidity
1LeitzNot yet tasted
2St. RegisBright acidity
| Field |
1 Leitz |
|
|---|---|---|
| Taste | ||
| Record Differs | Research record | Tasted |
| Score Differs | Research record | 80/100 |
| Verdict | Research record | Dealcoholized Chardonnay under 0.5% ABV — pear, apricot, and floral on the nose; medium-bodied, supple, lightly sweet with fresh acidity; medium finish of pe… |
| Flavor Differs | Research record | Pear, Apricot, Floral, Oak |
| Sweetness Differs | Research record | Off-dry |
| Body Differs | Research record | Medium body |
| Acidity Differs | Research record | Bright acidity |
| Likeness | Research record | Solid Chardonnay likeness — fruit and acid in balance, oak as a soft frame rather than a barrel dump. |
| Alcohol & production | ||
| Alcohol level Differs | <0.05% | <0.5% |
| Product facts | ||
| Origin | Pfalz, Germany | South of France |
| Evidence | ||
| Verification Differs | Bottle verified | Producer documented |
| Sources | 4 sources | 6 sources |
| Last verified | 2026-10-20 | 2026-10-03 |