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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
No clear differences in the assessed structure or declared production facts. Check the tasting notes and evidence below for a fuller picture.
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1¡Hola!Off-dry
2RiuniteNot assessed
Body
1¡Hola!Medium body
2RiuniteNot assessed
Acidity
1¡Hola!Bright acidity
2RiuniteNot assessed
| Field | ||
|---|---|---|
| Taste | ||
| Score Differs | 87/100 |
79/100 |
| Verdict | Dealcoholized sparkling Macabeo. Floral and off-dry, with lively bubbles and a grapefruit-like tang that balances the sweetness through a persistent finish. | Ripe dark fruit and spice meet a sweet, juicy, frothy palate, with freshness balancing the sweetness and a fruit-led close. |
| Flavor Differs | Floral, Blossom, Grapefruit, Citrus | — |
| Sweetness Differs | Off-dry | — |
| Body Differs | Medium body | — |
| Acidity Differs | Bright acidity | — |
| Likeness | High | — |
| Alcohol & production | ||
| Method Differs | Spinning cone | Undeclared |
| Product facts | ||
| Origin | Spain | Emilia-Romagna, Italy |
| Price Differs | $20–$29 | Under $20 |
| Evidence | ||
| Sources | 5 sources | 4 sources |
| Last verified | 2026-10-23 | 2026-10-02 |