The cellar
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Two to four bottles. The page shows which differences are real — score, alcohol, how it was made, price, and evidence. No overall winner.
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| Field | ||
|---|---|---|
| Editorial | ||
| Record Differs | Tasted | Not yet tasted |
| Score Differs | 79 | Not yet tasted |
| Verdict | De Nada's Non-Alcoholic Rosé is a dealcoholized Chilean wine from the Maule Valley, made in collaboration with veteran Long Island winemaker Juan Esteban Sep… | Not yet tasted |
| Flavor Differs | Red berry, Citrus | Not yet tasted |
| Sweetness Differs | — | Not yet tasted |
| Body Differs | Light body | Not yet tasted |
| Acidity Differs | — | Not yet tasted |
| Likeness | Dry rosé, nose and palate in the same register. Red berry and citrus on a light frame, without the sweet slide that pulls so many alcohol-removed rosés off the wine. The close is clean and short. | Not yet tasted |
| Facts | ||
| Origin | Maule Valley, Chile | France |
| Evidence | ||
| Verification Differs | Retailer sourced | Producer documented |
| Sources | 2 sources | 3 sources |
| Last verified | 2026-09-23 | 2026-09-26 |
