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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Declared alcohol
- Bottle 10.0%
- Bottle 20.25%
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Carl JungNot yet tasted
2ZeronimoDry
Body
1Carl JungNot yet tasted
2ZeronimoLight body
Acidity
1Carl JungNot yet tasted
2ZeronimoBright acidity
Look closer
The full comparison
Hiding 5 matching fields. Show every field
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field | ||
|---|---|---|
| Taste | ||
| Record Differs | Research record | Tasted |
| Score Differs | Research record | 89/100 |
| Verdict | Research record | Ripe dark-fruit aromas have a subtle spirit-like lift. A light, dry palate balances restrained fruit with mouthwatering acidity, carrying the flavors into a… |
| Flavor Differs | Research record | Dark fruit |
| Sweetness Differs | Research record | Dry |
| Body Differs | Research record | Light body |
| Acidity Differs | Research record | Bright acidity |
| Likeness | Research record | A dry palate, mouthwatering acidity and persistent dark fruit give this delicate red a coherent wine structure. |
| Alcohol & production | ||
| Alcohol level Differs | 0.0% | 0.25% |
| Product facts | ||
| Origin | Germany | Mittelburgenland, Neckenmarkter Hochberg, Austria |
| Price Differs | Under $20 | $30+ |
| Evidence | ||
| Sources | 8 sources | 6 sources |
| Last verified | 2026-10-18 | 2026-10-20 |