The cellar
Compare bottles
Two to four bottles. The page shows which differences are real — score, alcohol, how it was made, price, and evidence. No overall winner.
Hiding 5 matching fields.
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field | |||
|---|---|---|---|
| Taste | |||
| Record Differs | Tasted | Tasted | Not yet tasted |
| Score Differs | 75 | 84 | Not yet tasted |
| Verdict | Butter Zero's Pinot Noir is an alcohol-removed California red: bright cherry and red berry with a smooth finish at <0.5% ABV. | Cherry, cranberry, and red currant in a light Pinot Noir. Juicy, bright acidity, slightly thin through the middle, then a dry finish with gentle tannin that… | Not yet tasted |
| Flavor Differs | Red berry, Cherry | Cherry, Cranberry, Red currant | Not yet tasted |
| Sweetness Differs | — | Dry | Not yet tasted |
| Body Differs | Light body | Light body | Not yet tasted |
| Acidity Differs | — | Bright acidity | Not yet tasted |
| Likeness | Pinot in the fruit, not in the frame. Bright cherry and red berry sit on a thin body, and the close is smooth and brief. It reads as light red wine until the weight drops out. | Convincingly wine-like for the category: Pinot fruit on the nose, a finish that lingers like red wine, and a middle that is slightly thin. | Not yet tasted |
| Product facts | |||
| Origin | California, United States | Baden, Germany | Petaluma Gap, Sonoma Coast, United States |
| Price Differs | Under $20 | $20–$29 | $30+ |
| Evidence | |||
| Verification Differs | Secondary source | Retailer sourced | Producer documented |
| Sources | 2 sources | 11 sources | 1 source |
| Last verified | 2026-09-25 | 2026-09-24 | 2026-09-28 |
