The cellar
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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Declared alcohol
- Bottle 1<0.5%
- Bottle 20.5%
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1BrewVoNot yet tasted
2Town BreweryNot assessed
Body
1BrewVoNot yet tasted
2Town BreweryLight body
| Field | ||
|---|---|---|
| Taste | ||
| Record Differs | Research record | Tasted |
| Score Differs | Research record | 82/100 |
| Verdict | Research record | Toasted bread and biscuit lead, with a subtle fruity hop note behind them. Light-bodied and well balanced between grain and hops, it finishes crisp and drink… |
| Flavor Differs | Research record | Bread, Biscuit, Hops, Malt |
| Sweetness Differs | Research record | — |
| Body Differs | Research record | Light body |
| Likeness | Research record | — |
| Alcohol & production | ||
| Alcohol level Differs | <0.5% | 0.5% |
| Method Differs | Other documented method | Undeclared |
| Product facts | ||
| Origin | Golden, Colorado, United States | Whitby, Ontario, Canada |
| Bottle size | 12 fl oz can | 355 ml can |
| Evidence | ||
| Sources | 4 sources | 5 sources |
| Last verified | 2026-10-23 | 2026-10-18 |