The cellar
Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Declared alcohol
- Bottle 1<0.5%
- Bottle 2<0.5%
- Bottle 30.0%
- Bottle 4<0.5%
Flavor profile
- Bottle 1Strawberry, Red berry, Citrus, Bready
- Bottle 2Strawberry, Cherry, Melon, Bready
- Bottle 3Red berry
- Bottle 4Green apple, Apple, Red fruit, Honeysuckle, Floral
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Be WellOff-dry
2LibbyNot assessed
3Pierre ZéroOff-dry
4UnderwoodNot assessed
Body
1Be WellLight body
2LibbyNot assessed
3Pierre ZéroNot assessed
4UnderwoodLight body
Acidity
1Be WellModerate acidity
2LibbyNot assessed
3Pierre ZéroNot assessed
4UnderwoodNot assessed
Look closer
The full comparison
6 fields match. Differences are marked.
| Field |
1 Be Well |
2 Libby |
4 Underwood |
|
|---|---|---|---|---|
| Taste | ||||
| Record | Tasted | Tasted | Tasted | Tasted |
| Score Differs | 79/100 |
82/100 |
78/100 |
82/100 |
| Verdict | Dealcoholized American sparkling rosé under 0.5% ABV. Strawberry and red berries, light citrus, lively bead, a simple bready close. Refreshing, and not deep. | Strawberry, cherry and candied melon in a crisp, lively sparkling rosé. Light sweetness and a relatively dry finish make it refreshing, though the fruit-forw… | Pierre Zéro Sparkling Rosé is dealcoholized Chardonnay and Merlot from Maison Chavin, 0.0% ABV in a 75 cl bottle, carbonated after the spinning-cone step. | Tart apple, delicate berry and a floral touch make a refreshing sparkling rosé. Acidity and lively bubbles balance the sweetness, though depth and complexity… |
| Flavor Differs | Strawberry, Red berry, Citrus, Bready | Strawberry, Cherry, Melon, Bready | Red berry | Green apple, Apple, Red fruit, Honeysuckle, Floral |
| Sweetness Differs | Off-dry | — | Off-dry | — |
| Body Differs | Light body | — | — | Light body |
| Acidity Differs | Moderate acidity | — | — | — |
| Likeness | Reads as a straightforward sparkling rosé more than as juice. The carbonation is the wine argument; the fruit does not add much else. | — | A floral sparkling rosé, sweeter than it is dry. The bead is convincing. The candied strawberry on the finish is the limit. | Fruit, acidity and bubbles give it a recognizable sparkling rosé shape, with limited depth. |
| Category | Wine | Wine | Wine | Wine |
| Style | Sparkling rosé | Sparkling rosé | Sparkling rosé | Sparkling rosé |
| Alcohol & production | ||||
| Alcohol level Differs | <0.5% | <0.5% | 0.0% | <0.5% |
| Production | Dealcoholized | Dealcoholized | Dealcoholized | Dealcoholized |
| Method | Spinning cone | Spinning cone | Spinning cone | Spinning cone |
| Product facts | ||||
| Origin | California, United States | California, United States | France | Oregon, United States |
| Price Differs | Under $20 | Under $20 | Under $20 | $20–$29 |
| Bottle size | 750 ml | 750 ml | 75 cl | 355 ml (12 fl oz) can |
| Evidence | ||||
| Verification | Producer documented | Producer documented | Producer documented | Producer documented |
| Sources | 4 sources | 4 sources | 5 sources | 6 sources |
| Last verified | 2026-10-18 | 2026-10-03 | 2026-10-03 | 2026-10-18 |