The cellar
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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Flavor profile
- Bottle 1Hops, Orange peel
- Bottle 2Fruit, Hops
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Athletic BrewingNot assessed
2Go BrewingNot assessed
Body
1Athletic BrewingNot assessed
2Go BrewingNot assessed
Look closer
The full comparison
Hiding 8 matching fields. Show every field
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field | ||
|---|---|---|
| Taste | ||
| Score Differs | 82/100 |
81/100 |
| Verdict | America's largest dedicated nonalcoholic brewery built Run Wild under 0.5% from the start: 65 kcal per 12 oz, Citra and Mosaic over US and German malt. Propr… | Muted fruit and hop character leave this hazy IPA short on definition and depth. Drinkable, but the flavor fades without making much of an impression. |
| Flavor Differs | Hops, Orange peel | Fruit, Hops |
| Likeness | The category's benchmark, and the beer that proved a nonalcoholic IPA can win medals against full-strength competition. The process is a trade secret, but founders have said on the record it is not dealcoholization. The result is the mo… | The hazy IPA appearance is there, but fruit and hop expression fall short of a complete example of the style. |
| Product facts | ||
| Origin | Milford, Connecticut, and San Diego, California, United States | Naperville, Illinois, United States |
| Evidence | ||
| Sources | 12 sources | 4 sources |
| Last verified | 2026-10-20 | 2026-10-13 |