The cellar
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Two to four bottles. The page shows which differences are real — score, alcohol, how it was made, price, and evidence. No overall winner.
Hiding 6 matching fields.
| Field | ||
|---|---|---|
| Editorial | ||
| Record Differs | Not yet tasted | Tasted |
| Score Differs | Not yet tasted | 64 |
| Verdict | Not yet tasted | Organic Glera must from the Veneto, never fermented, blended with water and carbonated. Lightly sweet, faint on the nose, and short. |
| Flavor Differs | Not yet tasted | — |
| Sweetness Differs | Not yet tasted | Off-dry |
| Body Differs | Not yet tasted | Very light |
| Acidity Differs | Not yet tasted | Soft acidity |
| Likeness | Not yet tasted | The bottle is prosecco-shaped. The glass tastes like sweetened grape water. The likeness stops there. |
| Facts | ||
| ABV Differs | 0.0% | <0.5% |
| Origin | Beaujolais, France | Veneto, Italy |
| Evidence | ||
| Verification Differs | Bottle verified | Secondary source |
| Sources | 2 sources | 5 sources |
| Last verified | 2026-09-24 | 2026-09-22 |