The cellar
Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
1 1911 Established
Clear View Rosé Cider
81/100
Tasted
Remove 1911 Established Clear View Rosé Cider
2 Eric Bordelet
Perlant Jus de Pommes à Sydre
86/100
Tasted
Remove Eric Bordelet Perlant Jus de Pommes à Sydre
3 Sea Cider Farm & Ciderhouse
Temperance Roxie
Research record
Remove Sea Cider Farm & Ciderhouse Temperance RoxieThe short version
Where they differ
Declared alcohol
- Bottle 1<0.5%
- Bottle 20.0%
- Bottle 30.0%
Production
- Bottle 1Dealcoholized
- Bottle 2Alternative
- Bottle 3Alternative
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
11911 EstablishedOff-dry
2Eric BordeletNot assessed
3Sea Cider Farm & CiderhouseNot yet tasted
Body
11911 EstablishedLight body
2Eric BordeletLight body
3Sea Cider Farm & CiderhouseNot yet tasted
Acidity
11911 EstablishedBright acidity
2Eric BordeletNot assessed
3Sea Cider Farm & CiderhouseNot yet tasted
Look closer
The full comparison
4 fields match. Differences are marked.
| Field |
3 Sea Cider Farm & Ciderhouse |
||
|---|---|---|---|
| Taste | |||
| Record Differs | Tasted | Tasted | Research record |
| Score Differs | 81/100 |
86/100 |
Research record |
| Verdict | Fresh apple, strawberry, and red berry — crisp and tart, lightly sweet, lively acidity, a clean cranberry-apple finish. | Eric Bordelet's Perlant is pressed juice of 12 organic heritage cider apple varieties from Normandy, lightly sparkling: estate-grown, gently pasteurized, nev… | Research record |
| Flavor Differs | Apple, Strawberry, Red berry, Cranberry | Floral, Apple | Research record |
| Sweetness Differs | Off-dry | — | Research record |
| Body Differs | Light body | Light body | Research record |
| Acidity Differs | Bright acidity | — | Research record |
| Likeness | It tastes like rosé cider, not like pink wine: apple stays in front, red berry colors it, and the acid is the structure. | — | Research record |
| Category | Cider | Cider | Cider |
| Style | Cider | Cider | Cider |
| Alcohol & production | |||
| Alcohol level Differs | <0.5% | 0.0% | 0.0% |
| Production Differs | Dealcoholized | Alternative | Alternative |
| Method Differs | Undeclared | Formulated alternative | Formulated alternative |
| Product facts | |||
| Origin | LaFayette, New York, United States | Normandy (Pays d'Auge), France | Saanichton, British Columbia, Canada |
| Price | Under $20 | Under $20 | Under $20 |
| Bottle size | 12 oz can | 750 ml | 750 ml |
| Evidence | |||
| Verification | Producer documented | Producer documented | Producer documented |
| Sources | 7 sources | 4 sources | 6 sources |
| Last verified | 2026-10-18 | 2026-10-24 | 2026-10-10 |