The cellar
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Two to four bottles. The page shows which differences are real — score, alcohol, how it was made, price, and evidence. No overall winner.
5 fields match. Differences are marked.
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field | ||
|---|---|---|
| Taste | ||
| Record Differs | Tasted | Not yet tasted |
| Score Differs | 75 | Not yet tasted |
| Verdict | Butter Zero's Pinot Noir is an alcohol-removed California red: bright cherry and red berry with a smooth finish at <0.5% ABV. | Not yet tasted |
| Flavor Differs | Red berry, Cherry | Not yet tasted |
| Sweetness Differs | — | Not yet tasted |
| Body Differs | Light body | Not yet tasted |
| Acidity Differs | — | Not yet tasted |
| Likeness | Pinot in the fruit, not in the frame. Bright cherry and red berry sit on a thin body, and the close is smooth and brief. It reads as light red wine until the weight drops out. | Not yet tasted |
| Category | Wine | Wine |
| Style | Pinot Noir | Pinot Noir |
| Alcohol & production | ||
| ABV | <0.5% | <0.5% |
| Classification | Dealcoholized | Dealcoholized |
| Method | Undeclared | Undeclared |
| Product facts | ||
| Origin | California, United States | Petaluma Gap, Sonoma Coast, United States |
| Price Differs | Under $20 | $30+ |
| Bottle size | 750 ml | 750 ml |
| Evidence | ||
| Verification Differs | Secondary source | Producer documented |
| Sources | 2 sources | 1 source |
| Last verified | 2026-09-25 | 2026-09-28 |
