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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
No clear differences in the assessed structure or declared production facts. Check the tasting notes and evidence below for a fuller picture.
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Bulltown BrewingNot assessed
2Go BrewingNot yet tasted
Body
1Bulltown BrewingNot assessed
2Go BrewingNot yet tasted
| Field |
2 Go Brewing |
|
|---|---|---|
| Taste | ||
| Record Differs | Tasted | Research record |
| Score Differs | 83/100 |
Research record |
| Verdict | A crisp, hop-forward nonalcoholic Midwest IPA made through producer-confirmed arrested fermentation, with pine, resin, grapefruit, and a firmly bitter finish. | Research record |
| Flavor Differs | Grapefruit, Hops, Malt | Research record |
| Sweetness Differs | — | Research record |
| Body Differs | — | Research record |
| Likeness | Convincing IPA depth, with assertive hop bitterness supported by malt. | Research record |
| Style | IPA | — |
| Alcohol & production | ||
| Method Differs | Arrested fermentation | Undeclared |
| Product facts | ||
| Origin | Kalona, Iowa, United States | Naperville, Illinois, United States |
| Bottle size | 12 fl oz can | 12 fl oz (355 ml) cans, sold as a 6-pack |
| Evidence | ||
| Sources | 5 sources | 3 sources |
| Last verified | 2026-10-22 | 2026-10-24 |