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Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
No clear differences in the assessed structure or declared production facts. Check the tasting notes and evidence below for a fuller picture.
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Bon BonNot yet tasted
2Dr. LoOff-dry
3GoodVinesOff-dry
Body
1Bon BonNot yet tasted
2Dr. LoLight body
3GoodVinesLight body
Acidity
1Bon BonNot yet tasted
2Dr. LoBright acidity
3GoodVinesBright acidity
Look closer
The full comparison
6 fields match. Differences are marked.
| Field |
1 Bon Bon |
||
|---|---|---|---|
| Taste | |||
| Record Differs | Research record | Tasted | Tasted |
| Score Differs | Research record | 86/100 |
82/100 |
| Verdict | Research record | Loosen Bros. ferments Mosel Riesling, then removes the alcohol by vacuum distillation. The US bottle reads under 0.5% ABV; the importer sheet prints 0.0% vol. | Green apple, pear, peach, and citrus over lively acidity — slight sweetness, mineral finish, fresh and clean. |
| Flavor Differs | Research record | Lime zest, Green apple, Slate | Green apple, Pear, Peach, Citrus, Mineral |
| Sweetness Differs | Research record | Off-dry | Off-dry |
| Body Differs | Research record | Light body | Light body |
| Acidity Differs | Research record | Bright acidity | Bright acidity |
| Likeness | Research record | Recognizably Mosel in the aroma: lime zest, green apple, and a cool slate line before the palate arrives. The acid holds an off-dry body that is lighter than Dr. L. The likeness is that line, not the weight of a full Kabinett. | Good: recognizably Riesling — orchard fruit, acid, and a mineral edge; sweetness is present but controlled. |
| Category | Wine | Wine | Wine |
| Style | Riesling | Riesling | Riesling |
| Alcohol & production | |||
| Alcohol level | <0.5% | <0.5% | <0.5% |
| Production | Dealcoholized | Dealcoholized | Dealcoholized |
| Method | Vacuum distillation | Vacuum distillation | Vacuum distillation |
| Product facts | |||
| Origin | — | Mosel, Germany | Palatinate / Rheinhessen, Germany |
| Price Differs | $20–$29 | Under $20 | Under $20 |
| Bottle size | 750 ml | 750 ml | 750 ml (25.4 fl oz) |
| Evidence | |||
| Verification | Producer documented | Producer documented | Producer documented |
| Sources | 4 sources | 6 sources | 3 sources |
| Last verified | 2026-10-20 | 2026-10-24 | 2026-09-26 |