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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Flavor profile
- Bottle 1Citrus, Hops, Malt
- Bottle 2Peach, Tropical, Malt, Hops
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Best Day BrewingNot assessed
2Go BrewingNot assessed
Body
1Best Day BrewingNot assessed
2Go BrewingNot assessed
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The full comparison
Hiding 8 matching fields. Show every field
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field |
2 Go Brewing |
|
|---|---|---|
| Taste | ||
| Verdict | Citrus peel and pine introduce a crisp IPA with moderate bitterness, light malt, and a dry, lightly piney finish. Classic West Coast character, with less hop… | A hazy IPA of peach and tropical fruit. Soft and juicy, with moderate bitterness and light malt, finishing dry and fruity in the hop. |
| Flavor Differs | Citrus, Hops, Malt | Peach, Tropical, Malt, Hops |
| Likeness | Citrus peel, pine, moderate bitterness, and a dry finish establish the IPA style. The hop presence is less forceful than expected of a West Coast IPA. | The aroma is the hazy IPA: peach and tropical fruit, with the hop waiting. The middle is soft and juicy, the malt stays light, and a dry fruity hop finish is what makes it beer rather than juice. |
| Alcohol & production | ||
| Method Differs | Membrane / cold filtration | Undeclared |
| Product facts | ||
| Origin | Sausalito, California, United States | Naperville, Illinois, United States |
| Bottle size | 12 fl oz | 12 fl oz (355 ml) |
| Evidence | ||
| Sources | 7 sources | 5 sources |
| Last verified | 2026-10-18 | 2026-10-08 |