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Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Flavor profile
- Bottle 1Mango, Pineapple, Citrus, Tropical, Hops, Malt
- Bottle 2Citrus, Hops, Malt
Documented method
- Bottle 1Arrested fermentation
- Bottle 2Membrane / cold filtration
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1BeaglepussNot assessed
2Best Day BrewingNot assessed
Body
1BeaglepussLight body
2Best Day BrewingNot assessed
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The full comparison
Hiding 5 matching fields. Show every field
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field | ||
|---|---|---|
| Taste | ||
| Score Differs | 84/100 |
82/100 |
| Verdict | Juicy mango and pineapple meet bright citrus, smooth malt and balancing hop bitterness. Light-bodied and refreshing, with tropical fruit and a moderately per… | Citrus peel and pine introduce a crisp IPA with moderate bitterness, light malt, and a dry, lightly piney finish. Classic West Coast character, with less hop… |
| Flavor Differs | Mango, Pineapple, Citrus, Tropical, Hops, Malt | Citrus, Hops, Malt |
| Body Differs | Light body | — |
| Likeness | Fresh hop aroma, malt support and a lingering bitter finish give the tropical fruit a recognizable fruited IPA setting. | Citrus peel, pine, moderate bitterness, and a dry finish establish the IPA style. The hop presence is less forceful than expected of a West Coast IPA. |
| Alcohol & production | ||
| Production Differs | Naturally low alcohol | Dealcoholized |
| Method Differs | Arrested fermentation | Membrane / cold filtration |
| Product facts | ||
| Origin | Bridgeport, Connecticut, USA | Sausalito, California, United States |
| Bottle size | 16 fl oz (1 pint) can; producer offers a four-pack | 12 fl oz |
| Evidence | ||
| Verification Differs | Press sourced | Producer documented |
| Sources | 5 sources | 7 sources |
| Last verified | 2026-10-20 | 2026-10-18 |