The cellar
Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Flavor profile
- Bottle 1Mandarin, Grapefruit, Hops, Citrus, Tropical, Grapefruit pith
- Bottle 2Grapefruit, Hops, Malt
- Bottle 3Corn
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1Athletic BrewingDry
2Bulltown BrewingNot assessed
3Go BrewingSweet
Body
1Athletic BrewingNot assessed
2Bulltown BrewingNot assessed
3Go BrewingLight body
Look closer
The full comparison
5 fields match. Differences are marked.
| Field |
3 Go Brewing |
||
|---|---|---|---|
| Taste | |||
| Record | Tasted | Tasted | Tasted |
| Score Differs | 85/100 |
83/100 |
81/100 |
| Verdict | Tangerine, grapefruit, and floral hops, then juicy citrus, tropical fruit, and pine. The close dries into bitter grapefruit peel and stays there. | A crisp, hop-forward nonalcoholic Midwest IPA made through producer-confirmed arrested fermentation, with pine, resin, grapefruit, and a firmly bitter finish. | A light-bodied beer with a sweet aroma and noticeable corn character. Easy to drink, but limited flavor and a forgettable finish leave it feeling incomplete. |
| Flavor Differs | Mandarin, Grapefruit, Hops, Citrus, Tropical, Grapefruit pith | Grapefruit, Hops, Malt | Corn |
| Sweetness Differs | Dry | — | Sweet |
| Body Differs | — | — | Light body |
| Likeness | Floral hops and citrus in the aroma, then pine and tropical fruit. The dry, bitter close is grapefruit peel, and it lingers. The likeness is that peel and the pine. The juice is the greeting. | Convincing IPA depth, with assertive hop bitterness supported by malt. | The light body makes it easy to drink, but the limited flavor range leaves it feeling like an incomplete beer. |
| Category | Beer | Beer | Beer |
| Style | IPA | IPA | — |
| Alcohol & production | |||
| Alcohol level | <0.5% | <0.5% | <0.5% |
| Production | Naturally low alcohol | Naturally low alcohol | Naturally low alcohol |
| Method Differs | Withheld | Arrested fermentation | Undeclared |
| Product facts | |||
| Origin | Milford, Connecticut, and San Diego, California, United States | Kalona, Iowa, United States | Naperville, Illinois, United States |
| Price | Under $20 | Under $20 | Under $20 |
| Bottle size | 12 oz cans; sold as a 6-pack | 12 fl oz can | 12 fl oz (355 ml) can |
| Evidence | |||
| Verification Differs | Withheld | Producer documented | Producer documented |
| Sources | 8 sources | 5 sources | 6 sources |
| Last verified | 2026-10-20 | 2026-10-22 | 2026-10-13 |