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Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Body
- Bottle 1Light body
- Bottle 2Medium body
Flavor profile
- Bottle 1Lemon, Pear, Green apple, Mineral
- Bottle 2Pear, Apricot, Floral, Oak
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1AppalinaNot assessed
2St. RegisOff-dry
Body
1AppalinaLight body
2St. RegisMedium body
Acidity
1AppalinaNot assessed
2St. RegisBright acidity
Look closer
The full comparison
8 fields match. Differences are marked.
| Field | ||
|---|---|---|
| Taste | ||
| Record | Tasted | Tasted |
| Score Differs | 79/100 |
80/100 |
| Verdict | Appalina is the alcohol-free line of Rheinhessen's Weinkellerei Hechtsheim: lemon, pear and green apple under 0.5%, priced like a house wine. | Dealcoholized Chardonnay under 0.5% ABV — pear, apricot, and floral on the nose; medium-bodied, supple, lightly sweet with fresh acidity; medium finish of pe… |
| Flavor Differs | Lemon, Pear, Green apple, Mineral | Pear, Apricot, Floral, Oak |
| Sweetness Differs | — | Off-dry |
| Body Differs | Light body | Medium body |
| Acidity Differs | — | Bright acidity |
| Likeness | Chardonnay in the orchard fruit and the dry lean. Lemon, pear, and green apple sit on a faint mineral spine that carries a light close. Clean, and light. | Solid Chardonnay likeness — fruit and acid in balance, oak as a soft frame rather than a barrel dump. |
| Category | Wine | Wine |
| Style | Chardonnay | Chardonnay |
| Alcohol & production | ||
| Alcohol level | <0.5% | <0.5% |
| Production | Dealcoholized | Dealcoholized |
| Method | Vacuum distillation | Vacuum distillation |
| Product facts | ||
| Origin | Rheinhessen, Germany | South of France |
| Price | Under $20 | Under $20 |
| Bottle size | 750 ml | 750 ml |
| Evidence | ||
| Verification Differs | Secondary source | Producer documented |
| Sources | 5 sources | 6 sources |
| Last verified | 2026-10-10 | 2026-10-03 |