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Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Declared alcohol
- Bottle 1<0.5%
- Bottle 2<0.05%
Flavor profile
- Bottle 1Green apple, Pear, Citrus
- Bottle 2Pear, White peach
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1AppalinaOff-dry
2MionettoOff-dry
Body
1AppalinaLight body
2MionettoLight body
Acidity
1AppalinaBright acidity
2MionettoBright acidity
Look closer
The full comparison
10 fields match. Differences are marked.
| Field |
2 Mionetto |
|
|---|---|---|
| Taste | ||
| Record | Tasted | Tasted |
| Score | 79/100 |
79/100 |
| Verdict | A light, gently fruity sparkler with green apple, pear, and citrus aromas, bright acidity, lively bubbles, and a slightly sweet finish. | Mionetto 0.0% is a Prosecco-method Venetian sparkling white, fully fermented before the alcohol is extracted: gentle bubbles, off-dry fruit, under 0.05% ABV. |
| Flavor Differs | Green apple, Pear, Citrus | Pear, White peach |
| Sweetness | Off-dry | Off-dry |
| Body | Light body | Light body |
| Acidity | Bright acidity | Bright acidity |
| Likeness | Acidity and bubbles give it a sparkling-wine shape; the finish leans slightly sweet rather than dry. | Prosecco-method in the soft sparkle and the faint yeast. Pear and white peach sit a touch off-dry, and the close is quick. A light aperitif Prosecco, not a still white and not a richer brut. |
| Category | Wine | Wine |
| Style | Sparkling | Sparkling |
| Alcohol & production | ||
| Alcohol level Differs | <0.5% | <0.05% |
| Production | Dealcoholized | Dealcoholized |
| Method Differs | Vacuum distillation | Undeclared |
| Product facts | ||
| Origin | Vin de France | Veneto, Italy |
| Price | Under $20 | Under $20 |
| Bottle size | 750 ml | 750 ml |
| Evidence | ||
| Verification Differs | Bottle verified | Producer documented |
| Sources | 7 sources | 5 sources |
| Last verified | 2026-10-10 | 2026-10-18 |