2 of 4 bottles

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1 Paragraph

Chardonnay

Wine · Chardonnay

84/100

Tasted

Remove Paragraph Chardonnay

2 RELAX

Zero Chardonnay

Wine · Chardonnay

81/100

Tasted

Remove RELAX Zero Chardonnay

The short version

Where they differ

Sweetness

  • Bottle 1Dry
  • Bottle 2Off-dry

Acidity

  • Bottle 1Bright acidity
  • Bottle 2Soft acidity

Flavor profile

  • Bottle 1Green apple, Peach, Oak, Toasted grain, Lemon
  • Bottle 2Green apple, Pear, Citrus, Oak

Structure, side by side

From our tastings. Each mark shows an assessed level, with the same scale for every bottle.

Sweetness

1ParagraphDry

2RELAXOff-dry

Body

1ParagraphNot assessed

2RELAXLight body

Acidity

1ParagraphBright acidity

2RELAXSoft acidity

Look closer

The full comparison

7 fields match. Differences are marked.

Field

1 Paragraph

Chardonnay

  • Highest score

2 RELAX

Zero Chardonnay

  • Lowest price
Taste
Record Tasted Tasted
Score Differs

84/100

81/100

Verdict Green apple and peach lead, with gentle oak, mid-palate roundness and bright acidity. Dry and refreshing, with apple and lemon through the finish. An approachable, fruit-forward Chardonnay with green apple, ripe pear, and subtle citrus. Light fizz refreshes a sweet, softly acidic palate, though the thin…
Flavor Differs Green apple, Peach, Oak, Toasted grain, Lemon Green apple, Pear, Citrus, Oak
Sweetness Differs Dry Off-dry
Body Differs — Light body
Acidity Differs Bright acidity Soft acidity
Likeness A recognizable Chardonnay profile: apple and peach, gentle oak, some mid-palate roundness, and a dry finish. The fruit hints at Chardonnay, but the light body, sweetness, soft acidity, and short finish leave it less convincing as a traditional wine.
Category Wine Wine
Style Chardonnay Chardonnay
Alcohol & production
Alcohol level <0.5% <0.5%
Production Dealcoholized Dealcoholized
Method Vacuum distillation Vacuum distillation
Product facts
Origin Southwest France Mosel Valley, Germany
Price Differs $30+ Under $20
Bottle size 750 ml 750 ml bottle
Evidence
Verification Producer documented Producer documented
Sources 5 sources 3 sources
Last verified 2026-10-18 2026-10-03