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Compare bottles
Find the differences that matter to your glass. Compare flavor, structure, alcohol, and how each bottle was made.
The short version
Where they differ
Production
- Bottle 1Hybrid
- Bottle 2Dealcoholized
Flavor profile
- Bottle 1Red berry, Floral, Strawberry, Red currant, Red fruit, Mineral
- Bottle 2Floral, Lychee, Red berry, Citrus, Apple, Plum
Structure, side by side
From our tastings. Each mark shows an assessed level, with the same scale for every bottle.
Sweetness
1BOLLEDry
2Hollow LegDry
Body
1BOLLENot assessed
2Hollow LegNot assessed
Acidity
1BOLLEBright acidity
2Hollow LegBright acidity
Look closer
The full comparison
7 fields match. Differences are marked.
Blank and undeclared values are missing evidence. They are not treated as the same.
| Field | ||
|---|---|---|
| Taste | ||
| Record | Tasted | Tasted |
| Score Differs | 87/100 |
84/100 |
| Verdict | Tart strawberry and red currant meet bright acidity and gentle bubbles. A dry, restrained sparkling rosé with a slightly mineral close and convincing wine st… | Dry and bright, with red apple, yellow plum and red berries. Floral and lychee aromas add interest, while lively bubbles and brisk acidity carry a tart-fruit… |
| Flavor Differs | Red berry, Floral, Strawberry, Red currant, Red fruit, Mineral | Floral, Lychee, Red berry, Citrus, Apple, Plum |
| Sweetness | Dry | Dry |
| Body | — | — |
| Acidity | Bright acidity | Bright acidity |
| Likeness | — | Dryness, defined fruit and brisk acidity give the lively sparkle a familiar sparkling-rosé character, though complexity is modest. |
| Category | Wine | Wine |
| Style | Sparkling rosé | Sparkling rosé |
| Alcohol & production | ||
| Alcohol level | <0.5% | <0.5% |
| Production Differs | Hybrid | Dealcoholized |
| Method Differs | Vacuum distillation | Undeclared |
| Product facts | ||
| Origin | — | Galicia, Spain |
| Price Differs | $30+ | $20–$29 |
| Bottle size | 750 ml | 750 ml |
| Evidence | ||
| Verification Differs | Producer documented | Bottle verified |
| Sources | 5 sources | 8 sources |
| Last verified | 2026-10-18 | 2026-10-20 |